Ferguson, Priscilla Parkhurst.
Ferguson, Priscilla Parkhurst, 1940-2018
Ferguson, P.
Priscilla Parkhurst Ferguson universitaire américaine
VIAF ID: 109453613 ( Personal )
Permalink: http://viaf.org/viaf/109453613
Preferred Forms
- 200 _ | ‡a Ferguson ‡b Priscilla Parkhurst
- 100 1 _ ‡a Ferguson, P.
- 100 1 0 ‡a Ferguson, Priscilla Parkhurst
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- 100 1 _ ‡a Ferguson, Priscilla Parkhurst
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- 100 1 _ ‡a Ferguson, Priscilla Parkhurst
- 100 1 0 ‡a Ferguson, Priscilla Parkhurst
- 100 1 _ ‡a Ferguson, Priscilla Parkhurst
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- 100 0 _ ‡a Priscilla Parkhurst Ferguson ‡c universitaire américaine
4xx's: Alternate Name Forms (19)
5xx's: Related Names (1)
- 500 1 _ ‡a Clark, Priscilla P.
Works
Title | Sources |
---|---|
Accounting for taste : the triumph of French cuisine | |
The battle of the bourgeois; the novel in France, 1789-1848 | |
Culture and its creators : essays in honor of Edward Shils | |
flâneur et les flâneuses les femmes et la ville à l'époque romantique | |
Food Journalism : sociology of a Market Device. | |
La France, nation littéraire | |
Internal Migrations and Urban Communities : The Role of Food in the Urban Integration Strategies of Gazianteplis in Istanbul. | |
Journalisme et politique | |
Le journalisme gastronomique. Sociologie d'un dispositif de médiation marchande | |
L'Action française, culture, société, politique. | |
L'emprise du journalisme | |
Literary France : the making of a culture | |
Literature and social practice | |
L'ostentation culinaire : naissance du champ gastronomique | |
Manger : entre plaisirs et nécessités | |
Migrations intérieures et citadinités : le rôle de l'alimentation dans les stratégies citadines des Gaziantepli d'Istanbul | |
Misère du monde | |
On television | |
Paris as revolution : writing the nineteenth-century city | |
Praising Provence | |
Sociology is a martial art : political writings by Pierre Bourdieu | |
Soundings. Soundings. | |
The weight of the world : social suffering in contemporary society | |
Word of mouth : what we talk about when we talk about food | |
Works. |