Jeandet, Philippe
![Sudoc [ABES], France](/viaf/images/flags/SUDOC.png "Sudoc [ABES], France")
Philippe Jeandet
VIAF ID: 7696579 ( Personal )
Permalink: http://viaf.org/viaf/7696579
Preferred Forms
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200 _ |
‡a
Jeandet
‡b
Philippe
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100 1 _ ‡a Jeandet, Philippe (sparse)
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100 1 _
‡a
Jeandet, Philippe
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100 1 _
‡a
Jeandet, Philippe
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100 1 _
‡a
Jeandet, Philippe
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100 1 _
‡a
Jeandet, Philippe
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100 1 _
‡a
Jeandet, Philippe
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100 0 _
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Philippe Jeandet
4xx's: Alternate Name Forms (3)
5xx's: Related Names (1)
- 510 2 _
‡a
Université
‡g
Reims
‡e
Affiliation
Works
| Title | Sources |
|---|---|
| The Antioxidative Role of Natural Compounds from a Green Coconut Mesocarp Undeniably Contributes to Control Diabetic Complications as Evidenced by the Associated Genes and Biochemical Indexes |
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| Biochimie et biologie structurale appliquées à l'oenologie : étude des protéines de raisin Thaumatin-like et Chitinase |
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| Biological Properties, Bioactive Constituents, and Pharmacokinetics of Some Capsicum spp. and Capsaicinoids |
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| Combination Drug Therapy for the Management of Alzheimer's Disease |
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| Contribution to the study of proteins from musts and Champagne Wines : determination of their origins, study of a major glycoprotein, the grape invertase. |
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| Cytotoxicity of Labruscol, a New Resveratrol Dimer Produced by Grapevine Cell Suspensions, on Human Skin Melanoma Cancer Cell Line HT-144. |
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| Etude des composés phénoliques impliqués dans la réponse des feuilles de vigne au mildiou |
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| Extracellular proteases of indigenous yeasts of the grape and their impact on must proteins : a potential tool for industry and fermentation applied to oenology. |
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| Grapevine protection against Botrytis cinerea by plant defense stimulation : identification of protection and potentiation biomarkers by proteomic approach. |
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| Interaction between armenian-clay-based ceramics and model wines |
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| Interaction entre des céramiques à base d'argile arménienne et des vins modèles. |
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| Interaction vigne - Botrytis : Etude des facteurs de virulence de "Botrytis cinerea" et des protèines de défense de la baie |
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| Macromolecules and secondary metabolites of grapevine and wine |
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| Molecular Engineering of Phytoalexins in Plants: Benefits and Limitations for Food and Agriculture. |
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| Novel Anti-Alzheimer's Therapeutic Molecules Targeting Amyloid Precursor Protein Processing |
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| Phytoalexins: current progress and future prospects |
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| Plant-pathogen interaction : studies in the production of resveratrol (3,5,4-trihydroxystilbene), a grapevine phytoalexin. |
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| Les protéases exocellulaires des levures indigènes de la baie de raisin et leur impact sur les protéines de moût : un outil potentiel pour l'industrie et la fermentation appliqué à l'oenologie |
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| Quelques aspects de la nucléation des bulles de Champagne dans une flûte et de leur ascension à petits nombres de Reynolds |
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| Revisiting the Amyloid Cascade Hypothesis: From Anti-Aβ Therapeutics to Auspicious New Ways for Alzheimer's Disease |
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| The Role of Heavy Metals in Plant Response to Biotic Stress |
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| The Role of Saccharides in the Mechanisms of Pathogenicity of Fusarium oxysporum f. sp. lupini in Yellow Lupine (Lupinus luteus L.). |
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| The Role of Sugars in the Regulation of the Level of Endogenous Signaling Molecules during Defense Response of Yellow Lupine to Fusarium oxysporum |
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| Some aspects of Champagne bubbles nucleation in a flute and of their rising at small Reynolds numbers. |
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| Structure, Chemical Analysis, Biosynthesis, Metabolism, Molecular Engineering, and Biological Functions of Phytoalexins. |
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| Study of phenolic compounds involved in the response of grapevine leaves to downy mildew. |
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| Vaccine Design from the Ensemble of Surface Glycoprotein Epitopes of SARS-CoV-2: An Immunoinformatics Approach |
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| Wine metabolomic analysis : "chemical messages in a bottle". |
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