Greg J. Kullman researcher at NIOSH
Kullman, Greg
VIAF ID: 75971325 (Personal)
Permalink: http://viaf.org/viaf/75971325
Preferred Forms
- 100 0 _ ‡a Greg J. Kullman ‡c researcher at NIOSH
- 100 1 _ ‡a Kullman, Greg
- 100 1 _ ‡a Kullman, Greg
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Works
Title | Sources |
---|---|
Cómo prevenir las enfermedades pulmonares en los trabajadores que usan o producen aromatizantes | |
Component analyses of grain dusts that contribute to occupational lung injury | |
Correcting diacetyl concentrations from air samples collected with NIOSH Method 2557 | |
Determinants of culturable bioaerosol concentrations in dairy barns | |
Dust control during bedding chopping | |
Endemic bronchiolitis obliterans syndrome in microwave popcorn workers: a new occupational lung hazard | |
Endotoxin Contamination and Immunological Analyses of Bulk Samples from a Mushroom Farm | |
Environmental studies in moldy office buildings: biological agents, sources and preventive measures | |
Health hazard evaluation report: HETA-2003-0112-2949, ConAgra Snack Foods, Marion, Ohio | |
Health hazard evaluation report: HETA-2006-0195-3044, Yatsko's Popcorn, Sand Coulee, Montana | |
Health hazard evaluation report: HETA-2007-0073-3089, report on an investigation of asthma and respiratory symptoms among workers at a soy processing plant, The Solae Company, Memphis, Tennessee | |
Health hazard evaluation report: HETA-2007-0327-3083, findings from industrial hygiene air sampling, ventilation assessment, and | |
Health hazard evaluation report: HETA-2008-0230-3096, report on an investigation of buttermilk flavoring exposures and respiratory health at a bakery mix production facility, General Mills, Los Angeles, California | |
Health hazard evaluation report: HETA-91-097-2240, New York Center for Agricultural Medicine and Health, Cooperstown, New York | |
Health hazard evaluation report: HETA-95-0160-2571, Centers for Disease Control and Prevention, National Center for Environmental Health | |
Health hazard evaluation report: HETA-98-0235-2836, North View Elementary School, Clarksburg, West Virginia | |
HHE Report No. HETA-81-138-1563, Fillmore Dole Mushrooms, Castle And Cooke Foods, Fillmore, Utah | |
HHE Report No. HETA-86-410-1772, HCFA-Meadows East Building, Baltimore, Maryland | |
HHE Report No. HETA-89-348-2295, United States Forest Service, Red River, New Mexico | |
HHE Report No. HETA-94-0033-2552, Ladish Malting Company, Jefferson, Wisconsin | |
HHE Report No. HETA-94-0293-2559, Fanelli Boys and Associates, Parkersburg, West Virginia | |
HHE Report No. MHETA-85-083-1976, Zellwood Farms, Inc., Zellwood, Florida | |
HHE Report No. MHETA-86-191-1836, West Virginia, Department of Highways, Charleston, West Virginia | |
HHE report no. MHETA-88-020-1908, University of South Florida, Tampa, Florida | |
HHE Report No. MHETA-88-214-1952, Flying W Plastics Company, Glenville, West Virginia | |
HHE Report No. MHETA-89-009-1990, Consolidation Coal Company, Humphrey No. 7 Mine, Pentress, West Virginia | |
HHE Report No. MHETA-89-062-2004, Dowty Corporation's Welding Shop, Warrendale, Pennsylvania | |
Hypersensitivity pneumonitis (HP) or organic dust toxic syndrome (ODTS)?: the clinical dilemma in organic dust exposures | |
Identification and measurement of diacetyl substitutes in dry bakery mix production | |
Indoor air quality affected by abandoned gasoline tanks | |
J. L. Long Middle School, Dallas, Texas, [1998]: | |
Latex allergen reservoirs in two hospital buildings | |
Measurements of airborne microorganisms and MVOCs at an elementary school in West Virginia | |
Mortality of a cohort of U.S. workers employed in the crushed stone industry, 1940-1980 | |
NIOSH alert: preventing phosphine poisoning and explosions during fumigation | |
NIOSH investigation of Gilster Mary Lee, HETA-2000-0401, technical assistance to Missouri Department of Health, interim report | |
Occupational exposures to fibers and quartz at 19 crushed stone mining and milling operations | |
Occupational lung disease risk and exposure to butter-flavoring chemicals after implementation of controls at a microwave popcorn plant | |
Occupational risk factors for percent emphysema on computed tomography in The Multi-Ethnic Study of Atherosclerosis | |
Organic dust exposure from compost handling: Response of an animal model | |
Organic dust exposures from work in dairy barns | |
Outbreak of hypersensitivity pneumonitis among mushroom farm workers | |
Performance of selected N95 and P100 respirator filters to plant aerosols at a snack food production facility | |
Pesticides and other agricultural factors associated with self-reported farmer's lung among farm residents in the agricultural health study | |
Prevalence of chronic obstructive pulmonary disease among US working adults aged 40 to 70 years: National Health Interview Survey Data 2004 to 2011 | |
Prevención de asma y muertes por exposición a diisocianatos | |
La prevención de intoxicación y explosiones por fosfina durante la fumigación | |
Protecting poultry workers from exposure to avian influenza viruses | |
Protéger les employés du secteur de la volaille de la grippe aviaire résumé des recommendations aux employés | |
Proteja de la gripe aviar a los trabajadores de las granjas avícolas | |
Pulmonary effects of inhaled mineral dusts | |
Pulmonary function decrease in popcorn production workers: one-year follow-up | |
Pulsed and continuous patterns of diacetyl (2,3butanedione) inhalation cause rhinitis, laryngitis, tracheitis, and bronchitis in rats | |
Request for assistance in preventing asthma and death from diisocyanate exposure | |
Respirable dust and crystalline silica (quartz) exposure resulting from potato harvesting operations | |
Respiratory disease in agricultural workers: mortality and morbidity statistics | |
Respiratory exposures from microwave popcorn packaging | |
Respiratory health hazards in agriculture | |
Respiratory health status of gilsonite workers | |
Respiratory toxicologic pathology of inhaled diacetyl in Sprague-Dawley rats | |
Sensitization to soy antigens in workers at a soy plant | |
Severe fixed obstructive lung disease in flavoring workers | |
Site visits. Part I. Worksite evaluations | |
Ultrastructural changes in the airways of rats inhaling butter flavoring vapors | |
The use of cab enclosures for exposure control during composting | |
Volatile organic compounds generated from artificial butter flavors in microwave popcorn production | |
Workplace safety and food ingredients: the example of butter flavoring |