Gautier, Hélène
![Sudoc [ABES], France](/viaf/images/flags/SUDOC.png "Sudoc [ABES], France")
Hélène Gautier researcher (ORCID 0000-0002-0708-6906)
VIAF ID: 6066157643216138590008 ( Personal )
Permalink: http://viaf.org/viaf/6066157643216138590008
Preferred Forms
4xx's: Alternate Name Forms (1)
Works
| Title | Sources |
|---|---|
| Analyse des variations de la teneur en vitamine C dans le fruit de tomate et rôle de l’environnement lumineux |
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| Analyse et modélisation de l'effet d'un ombrage intermiitent sur le développement de la vigne, la maturation et la qualité du raisin |
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| Analysis of ascorbic acid content variation in tomato fruit and role of light environment. |
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| Ascorbate as seen through plant evolution: the rise of a successful molecule? |
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| Ascorbate degradation in tomato leads to accumulation of oxalate, threonate and oxalyl threonate |
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| A diminution in ascorbate oxidase activity affects carbon allocation and improves yield in tomato under water deficit. |
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| Dynamic shading effects on grapevine development and berry quality. |
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| Ecophysiological process-based model to simulate carbon fluxes in plants. |
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| Effects of low nitrogen supply on tomato (Solanum lycopersicum) fruit yield and quality with special emphasis on sugars, acids, ascorbate, carotenoids, and phenolic compounds. |
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| Etude de l'effet de plantes de service (PdS ) sur l'installation d'une population du puceron Myzus persicae (Hemiptera Aphididae) : mise en évidence du rôle des composés organiques volatils (COV) |
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| Fluctuations in sugar content are not determinant in explaining variations in vitamin C in tomato fruit. |
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| Fruit water content as an indication of sugar metabolism improves simulation of carbohydrate accumulation in tomato fruit |
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| High temperature inhibits ascorbate recycling and light stimulation of the ascorbate pool in tomato despite increased expression of biosynthesis genes |
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| How does tomato quality (sugar, acid, and nutritional quality) vary with ripening stage, temperature, and irradiance? |
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| Impact of temporary nitrogen deprivation on tomato leaf phenolics. |
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| Incidence des conditions d'irrigation et de stockage sur la biosynthèse des caroténoïdes et des polyphénols de la mangue |
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| An integrative genomics approach for deciphering the complex interactions between ascorbate metabolism and fruit growth and composition in tomato. |
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| Inter-Species Comparative Analysis of Components of Soluble Sugar Concentration in Fleshy Fruits |
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| Is monodehydroascorbate reductase activity in leaf tissue critical for the maintenance of yield in tomato? |
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| Light-dependent regulation of ascorbate in tomato by a monodehydroascorbate reductase localized in peroxisomes and the cytosol. |
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| Metabolomic profiling in tomato reveals diel compositional changes in fruit affected by source-sink relationships |
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| Modeling and optimization of lettuce growth in dynamic agrivoltaic systems. |
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| Modélisation et optimisation de la croissance de la laitue dans un système agrivoltaïque dynamique |
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| Non-host volatiles disturb the feeding behavior and reduce the fecundity of the green peach aphid, Myzus persicae |
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| Physiologie des stomates. Réponse à la lumière bleue des protoplastes de cellules de garde |
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| Putting primary metabolism into perspective to obtain better fruits. |
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| Reduction of MDHAR activity in cherry tomato suppresses growth and yield and MDHAR activity is correlated with sugar levels under high light. |
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| Regulation of tomato fruit ascorbate content is more highly dependent on fruit irradiance than leaf irradiance. |
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| Remarkable reproducibility of enzyme activity profiles in tomato fruits grown under contrasting environments provides a roadmap for studies of fruit metabolism. |
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| Repellence of Myzus persicae (Sulzer): evidence of two modes of action of volatiles from selected living aromatic plants |
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| Rôle des trichomes et des composés organiques volatils dans le dépôt d'ozone et la réponse des plantes de tomate au stress |
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| Simulating the phenotypic plasticity of grasses as property emerging from local processes : A functional-structural model that couples morphogenesis with the carbon and nitrogen metabolism. |
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| Simuler la plasticité phénotypique des Poacées comme propriété émergente de processus locaux : Un modèle structure-fonction couplant la morphogénèse et le métabolisme du carbone et de l'azote |
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| Stomatal physiology. The blue light response of guard cell protoplasts. |
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| A Systems Biology Study in Tomato Fruit Reveals Correlations between the Ascorbate Pool and Genes Involved in Ribosome Biogenesis, Translation, and the Heat-Shock Response. |
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| Tomato and Tranformation Process Impacts on Organoleptic Characteristics of Tomato Puree and Paste. |
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| Towards the characterization of regulators involved in the metabolism of ascorbic acid in tomato : Impact of environmental conditions on plant adaptation |
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| Vers la caractérisation des régulateurs impliqués dans le métabolisme de l'acide ascorbique chez la tomate. |
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| Virtual profiling: a new way to analyse phenotypes. |
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