Mimi Lk Tang
Tang, Mimi
VIAF ID: 316016009 (Personal)
Permalink: http://viaf.org/viaf/316016009
Preferred Forms
- 100 0 _ ‡a Mimi Lk Tang
-
- 100 1 _ ‡a Tang, Mimi
4xx's: Alternate Name Forms (5)
Works
Title | Sources |
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Anaphylaxis fatalities and admissions in Australia | |
Associations between grass pollen exposures in utero and in early life with food allergy in 12-month-old infants | |
Associations between outdoor fungal spores and childhood and adolescent asthma hospitalizations | |
The Australasian Society of Clinical Immunology and Allergy position statement: Summary of allergy prevention in children. | |
B-cell phenotype and function in infants with egg allergy | |
Backyard benefits? A cross-sectional study of yard size and greenness and children's physical activity and outdoor play | |
Bedroom air quality and vacuuming frequency are associated with repeat child asthma hospital admissions | |
Children of Asian ethnicity in Australia have higher risk of food allergy and early‐onset eczema than those in Singapore | |
Children with East Asian-Born Parents Have an Increased Risk of Allergy but May Not Have More Asthma in Early Childhood | |
Clinical features and outcome of patients with IRAK-4 and MyD88 deficiency | |
Consensus of stakeholders on precautionary allergen labelling: A report from the Centre for Food and Allergy Research | |
The contribution of L-selectin to airway hyperresponsiveness in chronic allergic airways disease | |
Cord blood immune profile: Associations with higher prenatal plastic chemical levels | |
Debates in Allergy Medicine: Oral immunotherapy shortens the duration of milk and egg allergy - the con argument. | |
Decreased maternal serum acetate and impaired fetal thymic and regulatory T cell development in preeclampsia | |
The development of food allergy after liver transplantation | |
Differential effects of allergen challenge on large and small airway reactivity in mice | |
Do human rhinovirus infections and food allergy modify grass pollen-induced asthma hospital admissions in children? | |
The Dose-Response Association between Nitrogen Dioxide Exposure and Serum Interleukin-6 Concentrations. | |
Early Exposure to Cow's Milk Protein Is Associated with a Reduced Risk of Cow's Milk Allergic Outcomes | |
Early life innate immune signatures of persistent food allergy. | |
The effect of provision of an adrenaline autoinjector on quality of life in children with food allergy. | |
Egg allergen specific IgE diversity predicts resolution of egg allergy in the population cohort HealthNuts | |
Endogenous relaxin regulates collagen deposition in an animal model of allergic airway disease | |
Environmental and genetic determinants of vitamin D insufficiency in 12-month-old infants | |
The Epidemiology of Food Allergy in the Global Context | |
Epigenetic programming underpins B-cell dysfunction in peanut and multi-food allergy | |
Filaggrin loss-of-function mutations do not predict food allergy over and above the risk of food sensitization among infants | |
Fish oil supplementation alleviates depressant-like behaviors and modulates lipid profiles in rats exposed to chronic unpredictable mild stress | |
Food-allergic infants have impaired regulatory T-cell responses following in vivo allergen exposure | |
Food Allergy Is an Important Risk Factor for Childhood Asthma, Irrespective of Whether It Resolves. | |
Hereditary angio-oedema in children: a management guideline. | |
Identification and analysis of peanut-specific T effector and T regulatory cells in children allergic and tolerant to peanut. | |
Immunological Comparison of Native and Recombinant Hen's Egg Yolk Allergen, Chicken Serum Albumin (Gal d 5), Produced in Kluveromyces lactis. | |
Impact of Lactobacillus reuteri colonization on gut microbiota, inflammation, and crying time in infant colic | |
The Impact of Timing of Introduction of Solids on Infant Body Mass Index. | |
Impaired serotype-specific immune function following pneumococcal vaccination in infants with prior carriage | |
Increasing the accuracy of peanut allergy diagnosis by using Ara h 2. | |
Inhibition of Streptococcus pneumoniae adherence to human epithelial cells in vitro by the probiotic Lactobacillus rhamnosus GG. | |
International Consensus Document (ICON): Common Variable Immunodeficiency Disorders | |
Is caesarean delivery associated with sensitization to food allergens and IgE-mediated food allergy: a systematic review. | |
Is Low Vitamin D Status A Risk Factor For Food Allergy? Current Evidence And Future Directions | |
Kids' food allergies for dummies, 2012: | |
Mass cytometry reveals cellular fingerprint associated with IgE+ peanut tolerance and allergy in early life | |
Maternal antenatal folate levels and offspring risk of IgE-mediated food sensitisation | |
Maternal prenatal gut microbiota composition predicts child behaviour | |
The natural history and clinical predictors of egg allergy in the first 2 years of life: a prospective, population-based cohort study | |
The ontogeny of naïve and regulatory CD4(+) T-cell subsets during the first postnatal year: a cohort study | |
Optimising the management of allergic rhinitis: an Australian perspective | |
Patterns of Carriage of Prescribed Adrenaline Autoinjectors in 10- to 14-Year-Old Food-Allergic Students: A Population-Based Study | |
Peanut Allergen Threshold Study (PATS): validation of eliciting doses using a novel single-dose challenge protocol | |
Perceptions of precautionary labelling among parents of children with food allergy and anaphylaxis | |
Perinatal maternal administration of Lactobacillus paracasei NCC 2461 prevents allergic inflammation in a mouse model of birch pollen allergy | |
Persistent Food Allergy and Food Allergy Coexistent with Eczema Is Associated with Reduced Growth in the First 4 Years of Life. | |
Pneumococcal polysaccharide vaccine at 12 months of age produces functional immune responses. | |
Polymorphisms affecting vitamin D-binding protein modify the relationship between serum vitamin D (25[OH]D3) and food allergy | |
Population response to change in infant feeding guidelines for allergy prevention | |
The potential link between gut microbiota and IgE-mediated food allergy in early life | |
Preliminary Development of the Food Allergy Coping and Emotions Questionnaires for Children, Adolescents, and Young People: Qualitative Analysis of Data on IgE-Mediated Food Allergy from Five Countries. | |
Prevalence of challenge-proven IgE-mediated food allergy using population-based sampling and predetermined challenge criteria in infants | |
The prevalence of food allergy and other allergic diseases in early childhood in a population-based study: HealthNuts age 4-year follow-up | |
The Prevalence of Food Sensitization Appears Not to Have Changed between 2 Melbourne Cohorts of High-Risk Infants Recruited 15 Years Apart. | |
The Prevalence of Tree Nut Allergy: A Systematic Review | |
Primary immunodeficiency diseases: an update on the classification from the international union of immunological societies expert committee for primary immunodeficiency | |
Probiotic use in clinical practice: what are the risks? | |
Probiotics for treating eczema | |
The ProPrems trial: investigating the effects of probiotics on late onset sepsis in very preterm infants | |
Protecting against pneumococcal disease: critical interactions between probiotics and the airway microbiome | |
Reduced gut microbial diversity in early life is associated with later development of eczema but not atopy in high-risk infants | |
Results of a phase 1 study utilizing monocyte-derived dendritic cells pulsed with tumor RNA in children and young adults with brain cancer. | |
Risk Factors for Food Allergy in Early Adolescence: The SchoolNuts Study. | |
Selective predisposition to bacterial infections in IRAK-4-deficient children: IRAK-4-dependent TLRs are otherwise redundant in protective immunity | |
Self-reported adverse food reactions and anaphylaxis in the SchoolNuts study: A population-based study of adolescents. | |
Skin Prick Test Predictive Values for the Outcome of Cashew Challenges in Children | |
Skin prick test responses and allergen-specific IgE levels as predictors of peanut, egg, and sesame allergy in infants | |
Soy consumption is not a risk factor for peanut sensitization | |
Statewide prevalence of school children at risk of anaphylaxis and rate of adrenaline autoinjector activation in Victorian government schools, Australia | |
Study protocol of a multicentre, randomised, controlled trial evaluating the effectiveness of probiotic and peanut oral immunotherapy (PPOIT) in inducing desensitisation or tolerance in children with peanut allergy compared with oral immunotherapy ( | |
Targeting the Infant Gut Microbiota Through a Perinatal Educational Dietary Intervention: Protocol for a Randomized Controlled Trial | |
Trends in asthma readmissions among children and adolescents over time by age, gender and season | |
Understanding the feasibility and implications of implementing early peanut introduction for prevention of peanut allergy | |
VITALITY trial: protocol for a randomised controlled trial to establish the role of postnatal vitamin D supplementation in infant immune health | |
Vitamin D insufficiency is associated with challenge-proven food allergy in infants | |
Zapobieganie alergii : aktualne zalecenia i nowe spostrzeżenia |