Applied equine nutrition : Equine NUtrition COnference (ENUCO) 2005 |
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Augmented reality for food marketers and consumers |
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Climate change and sustainable development : ethical perspectives on land use and food production |
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Consumer attitudes to food quality products : emphasis on Southern Europe |
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Consumer trends and new product opportunities in the food sector |
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Consumers towards marketing strategies of coffee producers |
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Decision support systems in potato production : bringing models to practice |
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Ecology of parasite-vector interactions |
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The enforceability of the human right to adequate food : a comparative study |
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Equine nutrition : INRA nutrient requirements, recommended allowances and feed tabels |
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ESPN 2017 |
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European pork chains : diversity and quality challenges in consumer-oriented production and distribution |
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European Union food law handbook |
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Food product design : an integrated approach |
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Food quality management : technological and managerial principles and practices |
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Forages and grazing in horse nutrition |
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Forest-people interfaces : understanding community forestry and biocultural diversity |
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From agricultural to food law : the new scenario : proceedings of the European Food Law Association 19th International Scientific Congress |
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Governing food security : law, politics and the right to food |
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Imaging the future : geo-visualisation for participatory spatial planning in Europe |
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Insects as food and feed from production to consumption |
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Management of lameness causes in sport horse : muscle, tendon, joint and bone disorders |
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Management of nitrogen and water in potato production |
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Neuromarketing in food retailing |
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Nutrition, diet and the sleep |
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Nutrition et alimentation des chevaux |
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On the political economy of plant disease epidemics : capita selecta in historical epidemiology |
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Potato developments in a changing Europe |
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Practical precision livestock farming : hands-on experiences with PLF technologies in commercial and R&D settings |
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Precision agriculture '15 : Papers presented at the 10th European Conference on Precision Agriculture, Volcani Center, Israel 12-16 July 2015 |
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Precision technology and sensor applications for livestock farming and companion animals |
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Preslaughter handling and slaughter of meat animals |
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Proceedings of the 21st European Symposium on Poultry Nutrition, May 8-11, 2018 Salou/Vila-seca, Spain |
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Renewing innovation systems in agriculture and food : how to go towards more sustainability? |
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Ruminant physiology : digestion, metabolism and impact of nutrition on gene expression, immunology and stress |
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Tables de composition et de valeur nutritive des matières premières destinèes aux animaux d'élevage |
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Tables of composition and nutritional value of feed materials : pigs, poultry, cattle, sheep, goats, rabbits, horses and fish |
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Vitamin D in human health |
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Weaning the pig : concepts and consequences |
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