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María Soledad Izquierdo López profesora e investigadora española Wikidata

Izquierdo López, Maria Soledad German National Library

VIAF ID: 309599444 (Personal)

Permalink: http://viaf.org/viaf/309599444

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Dietary neutral lipid level and source in Senegalese sole (Solea senegalensis) larvae: effect on growth, lipid metabolism and digestive capacity. Wikidata
Effect of conjugated linoleic acid on dietary lipids utilization, liver morphology and selected immune parameters in sea bass juveniles (Dicentrarchus labrax). Wikidata
Effects of dietary DHA and α-tocopherol on bone development, early mineralisation and oxidative stress in Sparus aurata (Linnaeus, 1758) larvae. Wikidata
Embryonic developmental plasticity in the long-snouted seahorse (Hippocampus reidi, Ginsburg 1933) in relation to parental preconception diet. Wikidata
Fatty acid composition of the amphipod Dikerogammarus villosus: feeding strategies and trophic links. Wikidata
Glomerulonephritis and immunosuppression associated with dietary essential fatty acid deficiency in gilthead sea bream, Sparus aurata L., juveniles. Wikidata
Growth, Mortality, and Biochemical Composition inOctopus vulgarisReared Under Different Conditions of Sex Ratio Wikidata
Histological alterations in the liver of sea bream, Sparus aurata L., caused by short- or long-term feeding with vegetable oils. Recovery of normal morphology after feeding fish oil as the sole lipid source. Wikidata
Immune stimulation and improved infection resistance in European sea bass (Dicentrarchus labrax) fed mannan oligosaccharides. Wikidata
Increased Mauthner cell activity and escaping behaviour in seabream fed long-chain PUFA. Wikidata
Lipid accumulation in Schizochytrium G13/2S produced in continuous culture. Wikidata
Low vitamin E in diet reduces stress resistance of gilthead seabream (Sparus aurata) juveniles. Wikidata
PepT1 mRNA expression levels in sea bream (Sparus aurata) fed different plant protein sources. Wikidata
Regulation of growth, fatty acid composition and delta 6 desaturase expression by dietary lipids in gilthead seabream larvae (Sparus aurata). Wikidata
Replacement of dietary fish oil by vegetable oils affects humoral immunity and expression of pro-inflammatory cytokines genes in gilthead sea bream Sparus aurata. Wikidata
Total substitution of fish oil by vegetable oils in Senegalese sole (Solea senegalensis) diets: effects on fish performance, biochemical composition, and expression of some glucocorticoid receptor-related genes. Wikidata
Vegetable lipid sources affect in vitro biosynthesis of triacylglycerols and phospholipids in the intestine of sea bream (Sparus aurata). Wikidata
Vitamin C enhances vitamin E status and reduces oxidative stress indicators in sea bass larvae fed high DHA microdiets. Wikidata

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