Manja Koch researcher
Koch, Manja 1985-
VIAF ID: 306275781 (Personal)
Permalink: http://viaf.org/viaf/306275781
Preferred Forms
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100 1 _
‡a
Koch, Manja
‡d
1985-
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100 0 _
‡a
Manja Koch
‡c
researcher
4xx's: Alternate Name Forms (2)
5xx's: Related Names (1)
Works
| Title | Sources |
|---|---|
| Alcohol Consumption, Brain Amyloid-β Deposition, and Brain Structural Integrity Among Older Adults Free of Dementia |
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| Antioxidants and risk of dementia: recent insights and future opportunities |
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| Apolipoproteins and Alzheimer's pathophysiology |
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| Apolipoproteins and their subspecies in human cerebrospinal fluid and plasma. |
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| Apolipoproteins E and CIII interact to regulate HDL metabolism and coronary heart disease risk. |
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| Association between hepatic steatosis and serum liver enzyme levels with atrial fibrillation in the general population: The Study of Health in Pomerania (SHIP). |
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| Association of dietary patterns, further lifestyle factors, fetuin-A and liver fat accumulation |
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| Association of the MIND diet with cognition and risk of Alzheimer's disease |
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| Association of vitamin E levels with metabolic syndrome, and MRI-derived body fat volumes and liver fat content |
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| Associations of anthropometry and lifestyle factors with HDL subspecies according to apolipoprotein C-III. |
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| Associations of plasma CD36 and body fat distribution |
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| Body weight gain and risk of colorectal cancer: a systematic review and meta-analysis of observational studies |
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| Changes in Waist Circumference among German Adults over Time - Compiling Results of Seven Prospective Cohort Studies |
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| Comparison of two exploratory dietary patterns in association with the metabolic syndrome in a Northern German population. |
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| Diet and cognitive decline: considerations for reconciling heterogeneous findings |
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| Dietary pattern analysis and biomarkers of low-grade inflammation: a systematic literature review |
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| Dietary patterns, Alzheimer's disease and cognitive decline: recent insights |
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| Genome-wide association analysis identifies variation in vitamin D receptor and other host factors influencing the gut microbiota. |
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| Genome-wide association study for endothelial growth factors |
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| High-Density Lipoprotein Subspecies Defined by Apolipoprotein C-III and Subclinical Atherosclerosis Measures: MESA (The Multi-Ethnic Study of Atherosclerosis). |
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| Light to Moderate Alcohol Consumption Is Associated With Lower Risk of Aortic Valve Sclerosis: The Study of Health in Pomerania (SHIP). |
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| Limitations of the review and meta-analysis of fish and PUFA intake and mild-to-severe cognitive impairment risks: a dose-response meta-analysis of 21 cohort studies |
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| Metabolomics signature associated with circulating serum selenoprotein P levels |
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| MRI-determined total volumes of visceral and subcutaneous abdominal and trunk adipose tissue are differentially and sex-dependently associated with patterns of estimated usual nutrient intake in a northern German population |
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| P1‐010: THE EMPIRICAL INFLAMMATORY DIETARY PATTERN IN RELATION TO COGNITIVE FUNCTION AND RISK OF MILD COGNITIVE IMPAIRMENT AND DEMENTIA IN THE WOMEN'S HEALTH INITIATIVE MEMORY STUDY |
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| Pericardial, But Not Hepatic, Fat by CT Is Associated With CV Outcomes and Structure: The Multi-Ethnic Study of Atherosclerosis |
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| Plasma Lithium Levels in a General Population: A Cross-Sectional Analysis of Metabolic and Dietary Correlates |
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| Postdiagnostic physical activity, sleep duration, and TV watching and all-cause mortality among long-term colorectal cancer survivors: a prospective cohort study |
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| Proteome profiling in cerebrospinal fluid reveals novel biomarkers of Alzheimer's disease |
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| Psoriasis and cardiometabolic traits: modest association but distinct genetic architectures |
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| Reproducibility and validity of ultrasound for the measurement of visceral and subcutaneous adipose tissues. |
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| Serum metabolomic profiling highlights pathways associated with liver fat content in a general population sample |
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| Vitamin E (α- and γ-Tocopherol) Levels in the Community: Distribution, Clinical and Biochemical Correlates, and Association with Dietary Patterns |
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