Cristina Andres-Lacueva
Andrés Lacueva, Ma. Cristina
VIAF ID: 305862181 (Personal)
Permalink: http://viaf.org/viaf/305862181
Preferred Forms
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100 1 _ ‡a Andrés Lacueva, Ma. Cristina
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100 0 _
‡a
Cristina Andres-Lacueva
4xx's: Alternate Name Forms (4)
Works
| Title | Sources |
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| Aplicación de la Metabolómica para el estudio de la elevada resistencia a la insulina, dependiente e independiente de la obesidad : estudio de fenotipos discordantes y efectos metabólicos de la pérdida de peso |
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| Biodisponibilidad de las flavanonas de frutas cítricas y de las catequinas del té verde en perros beagles |
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| Biomarcadors d'exposició dietètica en estudis nutricionals d'intervenció i observacionals : aplicació d'una aproximació metabolòmica HPLC-q-ToF-MS per a la millora de la capacitat predictiva a través de models combinats multi-metabòlit |
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| Los Compuestos fenólicos como responsables del color y de la caracterización en enología |
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| Determinación de biomarcadores nutricionales desarrollo de bases de datos y estudio de la interacción de los compuestos fenólicos con la microbiota intestinal en estudios de intervención con vino tinto |
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| Effect of polyphenol-rich diet intake on aging : association with physical and cognitive decline, frailty and total mortality within the InCHIANTI cohort |
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| The effects of milk as a food matrix for polyphenols on the excretion profile of cocoa (-)-epicatechin metabolites in healthy human subjects. |
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| Effects of red wine polyphenols and alcohol on glucose metabolism and the lipid profile: a randomized clinical trial. |
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| Els Polifenols presents en els aliments com a components funcionals en la prevenció i possible tractament de la hipertensió arterial |
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| Estimation of dietary sources and flavonoid intake in a Spanish adult population |
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| Estudio de perfiles metabolómicos asociados al consumo de Legumbres y Café : aplicación de una aproximación metabolómica por resonancia magnética nuclear en estudios de intervención nutricional y observacionales |
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| Evaluación de la exposición a frutos secos en sujetos con síndrome metabólico mediante una aproximación metabolómica no dirigida : evidencias desde estudios nutricionales de intervención y de cohorte |
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| Evolució del contingut fenòlic en el cava durant la criança i la seva repercurssió en l'alteració del color |
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| Food Intake Biomarkers for Increasing the Efficiency of Dietary Pattern Assessment through the Use of Metabolomics: Unforeseen Research Requirements for Addressing Current Gaps. |
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| The food metabolome: a window over dietary exposure. |
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| Guest editorial--polyphenols and health (ICPH2011) |
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| Guidelines for Biomarker of Food Intake Reviews (BFIRev): how to conduct an extensive literature search for biomarker of food intake discovery. |
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| The gut microbiota metabolism of pomegranate or walnut ellagitannins yields two urolithin-metabotypes that correlate with cardiometabolic risk biomarkers: Comparison between normoweight, overweight-obesity and metabolic syndrome. |
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| High concentrations of a urinary biomarker of polyphenol intake are associated with decreased mortality in older adults. |
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| High levels of Bifidobacteria are associated with increased levels of anthocyanin microbial metabolites: a randomized clinical trial. |
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| High urinary levels of resveratrol metabolites are associated with a reduction in the prevalence of cardiovascular risk factors in high-risk patients. |
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| Iberian Cured-Ham Consumption Improves Endothelial Function in Healthy Subjects. |
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| Impact of Foods and Dietary Supplements Containing Hydroxycinnamic Acids on Cardiometabolic Biomarkers: A Systematic Review to Explore Inter-Individual Variability |
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| Increased Intestinal Permeability in Older Subjects Impacts the Beneficial Effects of Dietary Polyphenols by Modulating Their Bioavailability |
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| Interaction between cocoa polyphenols and inflammatory biomarkers of atherosclerosis in high-risk subjetcs for coronary heart disease |
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| Interlaboratory Coverage Test on Plant Food Bioactive Compounds and their Metabolites by Mass Spectrometry-Based Untargeted Metabolomics |
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| Liquid chromatographic/electrospray ionization tandem mass spectrometric study of the phenolic composition of cocoa |
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| The Mediterranean Diet Pattern and Its Main Components Are Associated with Lower Plasma Concentrations of Tumor Necrosis Factor Receptor 60 in Patients at High Risk for Cardiovascular Disease |
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| Metabolomic insights into the intricate gut microbial-host interaction in the development of obesity and type 2 diabetes. |
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| Metabolomic pattern analysis after mediterranean diet intervention in a nondiabetic population: a 1- and 3-year follow-up in the PREDIMED study. |
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| Metabolomics-guided insights on bariatric surgery versus behavioral interventions for weight loss. |
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| Metabolomics study of human urinary metabolome modifications after intake of almond (Prunus dulcis (Mill.) D.A. Webb) skin polyphenols. |
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| Metabotypes of response to bariatric surgery independent of the magnitude of weight loss. |
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| Method for the quantitative extraction of resveratrol and piceid isomers in grape berry skins. Effect of powdery mildew on the stilbene content. |
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| Methodological aspects for metabolome visualization and characterization: a metabolomic evaluation of the 24 h evolution of human urine after cocoa powder consumption. |
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| Microbial metabolites are associated with a high adherence to a Mediterranean dietary pattern using a (1)H-NMR-based untargeted metabolomics approach. |
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| Milk does not affect the bioavailability of cocoa powder flavonoid in healthy human. |
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| Modificacions físico-químiques dels caves al llarg del seu envelliment en contacte amb els llevats |
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| New and vintage solutions to enhance the plasma metabolome coverage by LC-ESI-MS untargeted metabolomics: the not-so-simple process of method performance evaluation. |
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| Normal distribution of urinary polyphenol excretion among Egyptian males 7-14 years old and changes following nutritional intervention with tomato juice (Lycopersicon esculentum). |
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| Nutrimetabolomic strategies to develop new biomarkers of intake and health effects. |
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| Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies |
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| Nutrimetabolomics fingerprinting to identify biomarkers of bread exposure in a free-living population from the PREDIMED study cohort |
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| Nutrition for the ageing brain: Towards evidence for an optimal diet |
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| Paràmetres que influeixen en la capacitat escumosa dels vins blancs |
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| Peak aggregation as an innovative strategy for improving the predictive power of LC-MS metabolomic profiles. |
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| Perfil metabòlic de resveratrol, flavonols i isoflavones en teixits biològics administrats a dosis dietètiques : noves metodologies analítiques |
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| Perfil metabòlic del resveratrol dietètic i influència de la matriu de l'aliment en la seva biodisponibilitat en humans.Validació de la metodologia per espectrometria de masses (UPLC-MS/MS) |
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| Pharmacokinetics of resveratrol metabolic profile in healthy humans after moderate consumption of red wine and grape extract tablets. |
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| Phenolic and microbial-targeted metabolomics to discovering and evaluating wine intake biomarkers in human urine and plasma. |
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| Phenolic Profile and Hydrophilic Antioxidant Capacity as Chemotaxonomic Markers of Tomato Varieties |
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| Phytochemicals in Legumes: A Qualitative Reviewed Analysis |
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| Plasma metabolomic biomarkers of mixed nuts exposure inversely correlate with severity of metabolic syndrome. |
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| Polyphenols and health: current state and progress. |
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| Polyphenols and Intestinal Permeability: Rationale and Future Perspectives |
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| Pràctiques d'anàlisi d'aliments |
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| Quantitative Dietary Fingerprinting (QDF)-A Novel Tool for Comprehensive Dietary Assessment Based on Urinary Nutrimetabolomics |
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| An R package to analyse LC/MS metabolomic data: MAIT (Metabolite Automatic Identification Toolkit). |
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| Rapid Folin–Ciocalteu method using microtiter 96-well plate cartridges for solid phase extraction to assess urinary total phenolic compounds, as a biomarker of total polyphenols intake |
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| Regular consumption of cocoa powder with milk increases HDL cholesterol and reduces oxidized LDL levels in subjects at high-risk of cardiovascular disease |
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| Resveratrol administration or SIRT1 overexpression does not increase LXR signaling and macrophage-to-feces reverse cholesterol transport in vivo. |
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| Resveratrol: marcador biològic i dietètic del consum de vi |
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| Resveratrol metabolic fingerprinting after acute and chronic intakes of a functional beverage in humans |
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| Resveratrol metabolites in urine as a biomarker of wine intake in free-living subjects: The PREDIMED Study. |
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| Role of Theobromine in Cocoa's Metabolic Properties in Healthy Rats |
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| Screening of the polyphenol content of tomato-based products through accurate-mass spectrometry (HPLC–ESI-QTOF) |
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| Systematic analysis of the polyphenol metabolome using the Phenol-Explorer database |
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| Systematic Review on Polyphenol Intake and Health Outcomes: Is there Sufficient Evidence to Define a Health-Promoting Polyphenol-Rich Dietary Pattern? |
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| Targeted Analysis of Conjugated and Microbial-Derived Phenolic Metabolites in Human Urine After Consumption of an Almond Skin Phenolic Extract |
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| Total polyphenol excretion and blood pressure in subjects at high cardiovascular risk |
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| Total urinary polyphenols and longitudinal changes of bone properties. The InCHIANTI study |
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| Untargeted 1H NMR-Based Metabolomics Analysis of Urine and Serum Profiles after Consumption of Lentils, Chickpeas, and Beans: An Extended Meal Study To Discover Dietary Biomarkers of Pulses |
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| Untargeted Profiling of Concordant/Discordant Phenotypes of High Insulin Resistance and Obesity To Predict the Risk of Developing Diabetes |
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| Uptake of diet resveratrol into the human low-density lipoprotein. Identification and quantification of resveratrol metabolites by liquid chromatography coupled with tandem mass spectrometry. |
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| Urinary metabolomic fingerprinting after consumption of a probiotic strain in women with mastitis. |
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| Urolithins Are the Main Urinary Microbial-Derived Phenolic Metabolites Discriminating a Moderate Consumption of Nuts in Free-Living Subjects with Diagnosed Metabolic Syndrome |
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| Validation of biomarkers of food intake-critical assessment of candidate biomarkers. |
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| Variables que influyen en la capacidad espumante de los vinos elaborados según el método tradicional y el classico |
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| Wanted: specific nutritional biomarkers for food consumption for the study of its protective role in health |
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