Yaqoob, Parveen
Parveen Yaqoob wetenschapper
VIAF ID: 28942825 (Personal)
Permalink: http://viaf.org/viaf/28942825
Preferred Forms
- 100 0 _ ‡a Parveen Yaqoob ‡c wetenschapper
- 100 1 _ ‡a Yaqoob, Parveen
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- 100 1 _ ‡a Yaqoob, Parveen
- 100 1 _ ‡a Yaqoob, Parveen
4xx's: Alternate Name Forms (1)
Works
Title | Sources |
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Acute effects of meal fatty acids on postprandial NEFA, glucose and apo E response: implications for insulin sensitivity and lipoprotein regulation? | |
Age-related increases in circulating inflammatory markers in men are independent of BMI, blood pressure and blood lipid concentrations | |
Ageing alters the impact of nutrition on immune function | |
Ageing, immunity and influenza: a role for probiotics? | |
Biological significance of short-chain fatty acid metabolism by the intestinal microbiome | |
Circulating triacylglycerol and apoE levels in response to EPA and docosahexaenoic acid supplementation in adult human subjects | |
Consumption of Bifidobacterium lactis Bi-07 by healthy elderly adults enhances phagocytic activity of monocytes and granulocytes | |
Diet, immunity and inflammation | |
Differences in cell morphology, lipid and apo B secretory capacity in caco-2 cells following long term treatment with saturated and monounsaturated fatty acids | |
Differential uptake of subfractions of triglyceride-rich lipoproteins by THP-1 macrophages. | |
The effects of conjugated linoleic acid on human health-related outcomes. | |
Effects of increased wholegrain consumption on immune and inflammatory markers in healthy low habitual wholegrain consumers. | |
Effects of lipid emulsions on lipid body formation and eicosanoid production by human peripheral blood mononuclear and polymorphonuclear cells. | |
Effects of oils rich in eicosapentaenoic and docosahexaenoic acids on the oxidizability and thrombogenicity of low-density lipoprotein. | |
Farnesoid X Receptor and Liver X Receptor Ligands Initiate Formation of Coated Platelets | |
Fatty acids and immune function: new insights into mechanisms | |
Fatty acids as gatekeepers of immune cell regulation | |
Greater enrichment of triacylglycerol-rich lipoproteins with apolipoproteins E and C-III after meals rich in saturated fatty acids than after meals rich in unsaturated fatty acids | |
Immune factors and fatty acid composition in human milk from river/lake, coastal and inland regions of China | |
Immunomodulatory effects of a probiotic drink containing Lactobacillus casei Shirota in healthy older volunteers | |
Immunonutrition in early life: diet and immune development | |
Impact of ageing and a synbiotic on the immune response to seasonal influenza vaccination; a randomised controlled trial | |
Impact of saturated, polyunsaturated and monounsaturated fatty acid-rich micelles on lipoprotein synthesis and secretion in Caco-2 cells | |
Incorporation of cis-9,trans-11 or trans-10,cis-12 conjugated linoleic acid into plasma and cellular lipids in healthy men. | |
Lipid rafts--composition, characterization, and controversies | |
Lipids and the immune response: from molecular mechanisms to clinical applications | |
Marine omega-3 fatty acids and coronary heart disease. | |
Mechanisms underlying the immunomodulatory effects of n-3 PUFA. | |
Metabolism and functional effects of plant-derived omega-3 fatty acids in humans. | |
Modulation of the fecal microflora profile and immune function by a novel trans-galactooligosaccharide mixture (B-GOS) in healthy elderly volunteers | |
Modulation of vaccine response by concomitant probiotic administration | |
New prodrugs derived from 6-aminodopamine and 4-aminophenol as candidates for melanocyte-directed enzyme prodrug therapy (MDEPT). | |
The nutritional significance of lipid rafts | |
Olive oil and health, 2006: | |
Omega-3 fatty acids and leukocyte-endothelium adhesion: Novel anti-atherosclerotic actions | |
Premature impairment of methylation pathway and cardiac metabolic dysfunction in fa/fa obese Zucker rats. | |
Probiotic modulation of dendritic cell function is influenced by ageing | |
A review of the evidence for the effects of total dietary fat, saturated, monounsaturated and n-6 polyunsaturated fatty acids on vascular function, endothelial progenitor cells and microparticles | |
Salmon Consumption during Pregnancy Alters Fatty Acid Composition and Secretory IgA Concentration in Human Breast Milk | |
The Salmon in Pregnancy Study: study design, subject characteristics, maternal fish and marine n-3 fatty acid intake, and marine n-3 fatty acid status in maternal and umbilical cord blood. | |
Saturated fat-induced changes in Sf 60-400 particle composition reduces uptake of LDL by HepG2 cells. | |
Secoiridoids delivered as olive leaf extract induce acute improvements in human vascular function and reduction of an inflammatory cytokine: a randomised, double-blind, placebo-controlled, cross-over trial | |
Synthesis and evaluation of novel boron-containing complexes of potential use for the selective treatment of malignant melanoma | |
Understanding omega-3 polyunsaturated fatty acids |