245361153PersonalICCU|ANAV009093SUDOC|25974140XISNI|0000000369984645NTA|353888109BAV|495_341283DNB|18849037XBNF|16993430LC|n 88613428WKP|Q3619749J9U|987011245383505171PLWABN|9812691880405606307Latini, Antonio, 1642-1696PLWABNPLWABN|9812691880405606SUDOCSUDOC|25974140XDNBDNB|18849037XBAVBAV|495_341283BNFBNF|16993430Latini, AntonioJ9UJ9U|987011245383505171LCLC|n 88613428Antonio Latini cuoco italianoISNIISNI|0000000369984645Antonio LatiniWKPWKP|Q3619749Latini, Antonio, 17e eeuwNTANTA|353888109Latini, Antonio <n. 1642>ICCUICCU|ANAV009093Antonio LatininnastsqdedasvnbWKPWKP|Q3619749WKP|Q3619749ICCU|ANAV009093SUDOC|25974140XISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645BAV|495_341283NTA|353888109PLWABN|9812691880405606DNB|18849037XBNF|16993430LC|n 88613428J9U|987011245383505171Antonio Latinicuoco italianoISNIISNI|0000000369984645ISNI|0000000369984645ICCU|ANAV009093DNB|18849037XBAV|495_341283NTA|353888109PLWABN|9812691880405606SUDOC|25974140XBNF|16993430LC|n 88613428J9U|987011245383505171WKP|Q3619749Latini, Antonio<n. 1642>ICCUICCU|ANAV009093ICCU|ANAV009093SUDOC|25974140XISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645NTA|353888109BAV|495_341283PLWABN|9812691880405606DNB|18849037XBNF|16993430LC|n 88613428J9U|987011245383505171WKP|Q3619749ba0yba0yfre0LatiniAntonio1642-1696BNFBNF|16993430BNF|16993430ICCU|ANAV009093SUDOC|25974140XISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645BAV|495_341283NTA|353888109PLWABN|9812691880405606DNB|18849037XLC|n 88613428J9U|987011245383505171WKP|Q3619749Latini, AntonioLCLC|n 88613428LC|n 88613428ICCU|ANAV009093DNB|18849037XISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645BAV|495_341283NTA|353888109PLWABN|9812691880405606SUDOC|25974140XBNF|16993430WKP|Q3619749J9U|987011245383505171Latini, AntoniolatJ9UJ9U|987011245383505171J9U|987011245383505171ICCU|ANAV009093DNB|18849037XISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645BAV|495_341283PLWABN|9812691880405606SUDOC|25974140XBNF|16993430LC|n 88613428WKP|Q3619749Latini, Antonio(1642-1696)PLWABNPLWABN|9812691880405606PLWABN|9812691880405606ICCU|ANAV009093DNB|18849037XISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645BAV|495_341283SUDOC|25974140XBNF|16993430LC|n 88613428J9U|987011245383505171WKP|Q3619749Latini, Antonio1642-1696DNBDNB|18849037XDNB|18849037XICCU|ANAV009093SUDOC|25974140XISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645BAV|495_341283PLWABN|9812691880405606BNF|16993430LC|n 88613428J9U|987011245383505171WKP|Q3619749Latini, Antonio,1642-1696SUDOCSUDOC|25974140XSUDOC|25974140XICCU|ANAV009093DNB|18849037XISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645NTA|353888109BAV|495_341283PLWABN|9812691880405606BNF|16993430LC|n 88613428J9U|987011245383505171WKP|Q3619749Latini, Antonio,1642-1696BAVBAV|495_341283BAV|495_341283ICCU|ANAV009093DNB|18849037XISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645PLWABN|9812691880405606SUDOC|25974140XBNF|16993430LC|n 88613428J9U|987011245383505171WKP|Q3619749Latini, Antonio,17e eeuwNTANTA|353888109NTA|353888109ICCU|ANAV009093SUDOC|25974140XISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645ISNI|0000000369984645BNF|16993430LC|n 88613428WKP|Q3619749bAntonio LatiniAustralian chefantonio latini australian chefISNIISNI|0000000369984645Antonio LatiniItaliaans chefkok (-)antonio latini italiaans chefkokISNIISNI|0000000369984645Antonio LatiniItaliaans chefkok (1642-1696)antonio latini italiaans chefkok 1642 1696WKPWKP|Q3619749Antonio LatiniItalian chefantonio latini italian chefWKPWKP|Q3619749Antonio Latinichef italianoantonio latini chef italianoWKPWKP|Q3619749Antonio Latinicuisinier italienantonio latini cuisinier italienWKPWKP|Q3619749Antonio Latinicuoco italianoantonio latini cuoco italianoWKPWKP|Q3619749Антонио Латиниантонио латиниWKPWKP|Q3619749アントニオ・ラティーニアントニオ ラティニWKPWKP|Q3619749安東尼歐·拉丁尼安东尼欧 拉丁尼WKPWKP|Q3619749안토니오 라티니안토니오 라티니WKPWKP|Q3619749ISNIISNI|0000000369984645Astarita, Tommaso (19..-....).SUDOCSUDOC|25974140XLuccichenti, Furio, 1943-BAVBAV|495_341283Bertolo, GianfrancoISNIISNI|0000000369984645L.S. OlschkiISNIISNI|0000000369984645LCLC|n 88613428Bibliotheca culinaria ; Appunti di gastronomiaISNIISNI|0000000369984645NTANTA|353888109Nella nuova stampa delli socii Dom. Ant. Parrino, e Michele Luigi MutiiLCLC|n 88613428Centro Studi don Giuseppe RiganelliBAVBAV|495_341283ArgalìaISNIISNI|00000003699846451642-05-261696-01-12lived169170171172173174175176177178179180181182183184185186187188189190191192193194195196197198199200201amLCLC|n 88613428SUDOCSUDOC|25974140XNTANTA|353888109BAVBAV|495_341283auteurSUDOCSUDOC|25974140X9788886174015NTANTA|3538881099781641893343SUDOCSUDOC|25974140X9780866985109SUDOCSUDOC|25974140XITLCLC|n 88613428NTANTA|353888109BAVBAV|495_341283USSUDOCSUDOC|25974140XGBSUDOCSUDOC|25974140XitaBNFLCJ9UPLWABNITISNIDNBBNFLCJ9UPLWABNWłochyPLWABNkucharstwoPLWABNcooksLCJ9Uhttps://en.wikipedia.org/wiki/Antonio_LatiniWKPWKP|Q3619749https://es.wikipedia.org/wiki/Antonio_LatiniWKPWKP|Q3619749https://it.wikipedia.org/wiki/Antonio_LatiniWKPWKP|Q3619749https://ko.wikipedia.org/wiki/안토니오_라티니WKPWKP|Q3619749https://mk.wikipedia.org/wiki/Антонио_ЛатиниWKPWKP|Q3619749ICCUICCU|ANAV0090932: Parte seconda. Nella quale specialmente si tratta delle vivande di magroPLWABNPLWABN|9812691880405606SUDOCSUDOC|25974140XAntonio Latini's "the modern steward, or the art of preparing banquets well" : a complete English translationBAVBAV|495_341283Autobiografia di un grande cuoco: Antonio Latini da Coll'Amato (1642-1696)ICCUICCU|ANAV009093Un banchetto nuziale del SeicentoLCLC|n 88613428La città dinamica e progressiva; testo di urbanistica moderna o cino-spaziale con tradotti orientamenti sul piano urbano di Roma.SUDOCSUDOC|25974140XThe Italian baroque table : cooking and entertaining from the golden age of NaplesICCUICCU|ANAV009093SUDOCSUDOC|25974140XNTANTA|353888109LCLC|n 88613428Lo scalco alla moderna / Antonio LatiniNTANTA|353888109LCLC|n 88613428Lo scalco alla moderna, overo, L'arte di ben disporre i conviti : con le regole più scelte di scalcheria, insegnate, e poste in prattica, à beneficio de'professori, ed altri studiosi2024-02-23T06:41:36.769093+00:00