Osborne, Thomas Burr
Osborne, Thomas B. (Thomas Burr), 1859-1929
Osborne, Thomas Burr, 1859-1929
Osborne, Thomas B. (Thomas Burr)
Thomas Burr Osborne American biochemist (1859-1929)
Osborne, Thomas B., 1859-1929
VIAF ID: 22502999 ( Personal )
Permalink: http://viaf.org/viaf/22502999
Preferred Forms
- 100 1 _ ‡a Osborne, Thomas B. ‡d 1859-1929
- 100 1 _ ‡a Osborne, Thomas B. ‡q (Thomas Burr)
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- 100 1 _ ‡a Osborne, Thomas B. ‡q (Thomas Burr), ‡d 1859-1929
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- 100 1 _ ‡a Osborne, Thomas Burr
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- 100 1 _ ‡a Osborne, Thomas Burr, ‡d 1859-1929
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- 100 0 _ ‡a Thomas Burr Osborne ‡c American biochemist (1859-1929)
4xx's: Alternate Name Forms (14)
Works
Title | Sources |
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A Consideration of the sources of loss in analyzing the products of protein hydrolysis | |
Feeding experiments with isolated food-substances. | |
Hydrolysis of chicken meat | |
Hydrolysis of vicilin from the pea : (pisum sativum) | |
Monographs on biochemistry | |
Notes on the Analysis of Edestin and Zein | |
Die Pflanzenproteine | |
The proteins of cow's milk | |
Proteins of the wheat kernel, 1907 | |
Studies from the research laboratory of the Connecticut Agricultural Experiment Station | |
The vegetable proteins |