Gonzalo Cantalapiedra-Hijar
Cantalapiedra-Hijar, Gonzalo
![Sudoc [ABES], France](/viaf/images/flags/SUDOC.png "Sudoc [ABES], France")
VIAF ID: 179155767480027761824 (Personal)
Permalink: http://viaf.org/viaf/179155767480027761824
Preferred Forms
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Cantalapiedra-Hijar, Gonzalo
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Gonzalo Cantalapiedra-Hijar
4xx's: Alternate Name Forms (2)
Works
| Title | Sources |
|---|---|
| Comprendre le lien entre l'activité des micro-organismes présents dans le rumen, le métabolisme de l'hôte et l'efficience alimentaire des agneaux. |
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| Correction to Exploration of Biological Markers of Feed Efficiency in Young Bulls |
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| Dietary carbohydrate composition modifies the milk N efficiency in late lactation cows fed low crude protein diets |
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| Diets rich in starch improve the efficiency of amino acids use by the mammary gland in lactating Jersey cows |
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| Diets rich in starch increase the posthepatic availability of amino acids in dairy cows fed diets at low and normal protein levels |
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| The effect of the feed-to-buffer ratio on bacterial diversity and ruminal fermentation in single-flow continuous-culture fermenters |
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| Effects of ethyl-3-nitrooxy propionate and 3-nitrooxypropanol on ruminal fermentation, microbial abundance, and methane emissions in sheep. |
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| Effects of forage:concentrate ratio and forage type on apparent digestibility, ruminal fermentation, and microbial growth in goats. |
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| Effects of hydrolysable tannin-treated grass silage on milk yield and composition, nitrogen partitioning and nitrogen isotopic discrimination in lactating dairy cows |
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| Effects of pretreatment with reducing sugars or an enzymatic cocktail before extrusion of fava bean on nitrogen metabolism and performance of dairy cows |
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| Evaluation du métabolisme protéique comme déterminant des variations individuelles d'efficience alimentaire chez le bovin en engraissement |
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| Influence of the para-aminohippuric acid analysis method on the net hepatic flux of nutrients in lactating cows. |
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| An innovative approach combining Animal Performances, nutritional value and sensory quality of meat. |
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| Methionine balanced diets improve cattle performance in fattening young bulls fed high-forage diets through changes in nitrogen metabolism |
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| Natural |
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| Natural (15)N Abundance in Key Amino Acids from Lamb Muscle: Exploring a New Horizon in Diet Authentication and Assessment of Feed Efficiency in Ruminants. |
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| New Approach Studying Interactions Regarding Trade-Off between Beef Performances and Meat Qualities |
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| Nitrogen isotopic fractionation as a biomarker for nitrogen use efficiency in ruminants: a meta-analysis |
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| Une nouvelle approche d'isotopomique pour identifier les dysrégulations du métabolisme des protéines et des acides aminés lors du développement du syndrome métabolique |
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| The origin of N isotopic discrimination and its relationship with feed efficiency in fattening yearling bulls is diet-dependent |
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| Relationship between efficiency of nitrogen utilization and isotopic nitrogen fractionation in dairy cows: contribution of digestion v. metabolism? |
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| Review: Biological determinants of between-animal variation in feed efficiency of growing beef cattle |
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| Short communication: Natural 15N abundance in specific amino acids indicates associations between transamination rates and residual feed intake in beef cattle |
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| Understand the links between microbiota, rumen microbial activities, host metabolism and feed efficiency of growing lambs. |
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