Peter R. Shewry britský odborník v oblasti rostlinné produkce
Shewry, Peter R.
Shewry, P.R. (Peter R.)
Shewry, Peter R., 1948-
Shewry, P. R. (Peter R.), 1948-
VIAF ID: 12458505 (Personal)
Permalink: http://viaf.org/viaf/12458505
Preferred Forms
- 100 0 _ ‡a Peter R. Shewry ‡c britský odborník v oblasti rostlinné produkce
- 200 _ | ‡a Shewry ‡b Peter R.
- 100 1 _ ‡a Shewry, P. R. ‡q (Peter R.)
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- 100 1 _ ‡a Shewry, P. R. ‡q (Peter R.)
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- 100 1 _ ‡a Shewry, Peter R.
- 100 1 _ ‡a Shewry, Peter R.
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4xx's: Alternate Name Forms (10)
Works
Title | Sources |
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Barley genetics, biochemistry, molecular biology and biotechnology | |
Elastomeric proteins structures, biomechanical properties, and biological roles | |
Engineering crop plants for industrial end uses : proceedings of the symposium of the Industrial Biochemistry and Biotechnology Group of the Biochemical Group of the Biochemical Society held at IACR-Long Ashton research station, Long Ashton, in september 1996 | |
Genetic engineering of crop plants for resistance to pests and diseases | |
Molecular analysis of a durum wheat ‘stay green’ mutant: Expression pattern of photosynthesis-related genes | |
N-terminal amino acid sequence homology of storage protein components from barley and a diploid wheat | |
NanoSIMS analysis of arsenic and selenium in cereal grain. | |
Natural variation in grain composition of wheat and related cereals | |
A new class of cytochrome b5 fusion proteins. | |
A novel approach to identify genes that determine grain protein deviation in cereals | |
A novel bioinformatics approach identifies candidate genes for the synthesis and feruloylation of arabinoxylan | |
A novel family of γ-gliadin genes are highly regulated by nitrogen supply in developing wheat grain | |
Novel sources of variation in grain Zinc (Zn) concentration in bread wheat germplasm derived from Watkins landraces | |
Plant biotechnology: transgenic crops | |
Plant food allergens | |
Plant protein engineering, 1992: | |
The potential allergenicity of two 2S albumins from soybean (Glycine max): a protein microarray approach | |
Properties and exploitation of oleosins. | |
Protein extraction from plant tissues | |
Protein phosphorylation in plants | |
Purification and characterisation of relevant natural and recombinant apple allergens | |
Purification and structural stability of the peach allergens Pru p 1 and Pru p 3. | |
Relationship between the contents of bioactive components in grain and the release dates of wheat lines in the HEALTHGRAIN diversity screen | |
The resistance of cowpea seeds to bruchid beetles is not related to levels of cysteine proteinase inhibitors | |
Safety assessment of genetically modified plants with deliberately altered composition | |
Scanning tunneling microscopy of a wheat seed storage protein reveals details of an unusual supersecondary structure | |
Secondary cell wall composition and candidate gene expression in developing willow (Salix purpurea) stems. | |
Seed proteins | |
Seed storage compounds : biosynthesis, interactions, and manipulation | |
Separation of plant proteins by electrophoresis | |
Serine proteinase inhibitors in seeds of Cycas siamensis and other gymnosperms. | |
Serine proteinase inhibitors in the Compositae: distribution, polymorphism and properties | |
Short tandem repeats shared by B- and C-hordein cDNAs suggest a common evolutionary origin for two groups of cereal storage protein genes. | |
Shortcomings in wheat yield predictions | |
Solution conformational analysis of the alpha-zein proteins of maize | |
Spatial distribution of functional components in the starchy endosperm of wheat grains | |
Spectroscopic analysis of diversity of Arabinoxylan structures in endosperm cell walls of wheat cultivars (Triticum aestivum) in the HEALTHGRAIN diversity collection | |
Stability analysis of wheat lines with increased level of arabinoxylan | |
Stability of sunflower 2S albumins and LTP to physiologically relevant in vitro gastrointestinal digestion | |
The stage of seed development influences iron bioavailability in pea (Pisum sativum L.). | |
The structural characteristics of nonspecific lipid transfer proteins explain their resistance to gastroduodenal proteolysis. | |
Structural characterization of a methionine-rich, emulsifying protein from sunflower seed | |
Structural studies of the allelic wheat glutenin subunits 1Bx7 and 1Bx20 by matrix-assisted laser desorption/ionization mass spectrometry and high-performance liquid chromatography/electrospray ionization mass spectrometry | |
Structure and heterogeneity of gliadin: a hydrodynamic evaluation. | |
The structure of a high-Mr subunit of durum-wheat | |
Study of wheat high molecular weight 1Dx5 subunit by (13)C and (1)H solid-state NMR. II. Roles of nonrepetitive terminal domains and length of repetitive domain | |
Sulphur nutrition differentially affects the distribution of asparagine in wheat grain | |
Suppression of gliadins results in altered protein body morphology in wheat | |
Temperature-dependent binding of monoclonal antibodies to C hordein. | |
Temporal and spatial control of transgene expression using a heat-inducible promoter in transgenic wheat. | |
Temporal and tissue localization of a cowpea (Vigna unguiculata) cystatin. | |
Trafficking of storage proteins in developing grain of wheat | |
Transcriptome analysis of grain development in hexaploid wheat | |
A transcriptomics resource for wheat functional genomics | |
Transgenesis has less impact on the transcriptome of wheat grain than conventional breeding | |
Transgenic wheat, barley and oats : production and characterization protocols | |
Transitions in wheat endosperm metabolism upon transcriptional induction of oil accumulation by oat endosperm WRINKLED1 | |
Understanding Elemental Uptake in Plants Using High Resolution SIMS and Complementary Techniques | |
Using NMR-Based Metabolomics to Evaluate Postprandial Urinary Responses Following Consumption of Minimally Processed Wheat Bran or Wheat Aleurone by Men and Women | |
Western blotting analysis | |
Wheat environment, food and health | |
Wheat gluten |