Bagchi, Debasis.
Bagchi, Debasis, 1954-
Debasis Bagchi Americký farmaceufický chemik, zabývá se výzkumem funkčních potravin, metabolismem a nutriční toxikologií. Publikace v oboru.
VIAF ID: 64299687 (Personal)
Permalink: http://viaf.org/viaf/64299687
Preferred Forms
-
200 _ | ‡a Bagchi ‡b Debasis
-
-
100 1 _ ‡a Bagchi, Debasis
-
-
100 1 _ ‡a Bagchi, Debasis
-
100 1 _ ‡a Bagchi, Debasis
-
-
100 1 _ ‡a Bagchi, Debasis
-
-
100 1 _ ‡a Bagchi, Debasis ‡d 1954-
-
-
100 1 _ ‡a Bagchi, Debasis, ‡d 1954-
-
-
-
100 1 _ ‡a Bagchi, Debasis, ‡d 1954-
-
-
-
100 0 _ ‡a Debasis Bagchi ‡c Americký farmaceufický chemik, zabývá se výzkumem funkčních potravin, metabolismem a nutriční toxikologií. Publikace v oboru.
4xx's: Alternate Name Forms (7)
5xx's: Related Names (3)
- 510 2 _
‡a
John Wiley & Sons
- 510 2 _
‡a
University of Houston
- 510 2 _
‡a
University of Houston
‡4
affi
‡4
https://d-nb.info/standards/elementset/gnd#affiliation
‡e
Affiliation
Works
Title | Sources |
---|---|
Anti-angiogenic functional and medicinal foods |
![]() ![]() ![]() ![]() |
Anti-angiogenic property of edible berry in a model of hemangioma |
![]() |
Antioxidant, Anti-inflammatory, and Chemoprotective Properties of Acacia catechu Heartwood Extracts. |
![]() |
Antioxidants and functional foods for neurodegenerative disorders : uses in prevention and therapy |
![]() |
Bio-Nanotechnology A Revolution in Food, Biomedical and Health Sciences |
![]() ![]() ![]() ![]() ![]() |
Bioavailability, antioxidant and immune-enhancing properties of zinc methionine |
![]() |
Biofuels (CRC Press) |
![]() |
Biofuels : scientific explorations and technologies for a sustainable environment |
![]() |
Blood pressure lowering effects of niacin-bound chromium(III) (NBC) in sucrose-fed rats: renin-angiotensin system |
![]() |
Blood Pressure Regulation: Reviewing Evidence for Interplay Between Common Dietary Sugars and Table Salt |
![]() |
Citrus aurantium as a thermogenic, weight-reduction replacement for ephedra: an overview. |
![]() |
Comparing effects of carbohydrate (CHO) blockers and trivalent chromium on CHO-induced insulin resistance and elevated blood pressure in rats |
![]() |
Comparing metabolic effects of six different commercial trivalent chromium compounds |
![]() |
Comparison of the effects of three different (-)-hydroxycitric acid preparations on food intake in rats: response |
![]() |
Cytokine expression due to Helicobacter pylori in a tissue culture model |
![]() |
Cytotoxicity and oxidative mechanisms of different forms of chromium |
![]() |
Dermal wound healing properties of redox-active grape seed proanthocyanidins |
![]() |
Dietary sugar, salt and fat in human health |
![]() ![]() |
DNA microarray technology in the evaluation of weight management potential of a novel calcium-potassium salt of |
![]() |
Does 5-hydroxytryptophan cause acute and chronic toxic perturbations in rats? |
![]() |
Dose- and time-dependent effects of a novel (-)-hydroxycitric acid extract on body weight, hepatic and testicular lipid peroxidation, DNA fragmentation and histopathological data over a period of 90 days |
![]() |
Efficacy of a Novel Fenugreek Seed Extract (Trigonella foenum-graecum, Furocyst) in Polycystic Ovary Syndrome (PCOS). |
![]() |
Enhanced insulin-hypoglycemic activity in rats consuming a specific glycoprotein extracted from maitake mushroom |
![]() |
Extreme and rare sports : performance demands, drivers, functional foods, and nutrition |
![]() ![]() |
Food toxicology |
![]() ![]() ![]() ![]() ![]() ![]() |
Fraction SX of maitake mushroom favorably influences blood glucose levels and blood pressure in streptozotocin-induced diabetic rats |
![]() |
Free radical scavenging, antioxidant and cancer chemoprevention by grape seed proanthocyanidin: an overview |
![]() |
Furostanolic saponins from Trigonella foenum-graecum alleviate diet-induced glucose intolerance and hepatic fat accumulation |
![]() |
Garcinia cambogia toxicity is misleading |
![]() |
General Lack of Correlations between Age and Signs of the Metabolic Syndrome in Subjects with Non-diabetic Fasting Glucose Values |
![]() |
Global perspectives on childhood obesity : current status, consequences and prevention |
![]() ![]() ![]() ![]() ![]() ![]() |
Green coffee bean extract in human health |
![]() ![]() ![]() |
Green tea, 1999: |
![]() ![]() ![]() |
Human genome screen to identify the genetic basis of the anti-inflammatory effects of Boswellia in microvascular endothelial cells. |
![]() |
In vitro and in vivo effects of two coconut oils in comparison to monolaurin on Staphylococcus aureus: rodent studies |
![]() |
Inflammation, advancing age and nutrition : research and clinical interventions |
![]() ![]() |
Influence of gel and powdered formulations of coenzyme Q10 on metabolic parameters in rats |
![]() |
Inhibition by natural dietary substances of gastrointestinal absorption of starch and sucrose in rats and pigs: 1. Acute studies |
![]() |
Maitake mushroom extracts ameliorate progressive hypertension and other chronic metabolic perturbations in aging female rats |
![]() |
Naphthalene toxicity and antioxidant nutrients |
![]() |
Narcotic drugs and substance abuse |
![]() |
Niacin-bound chromium increases life span in Zucker Fatty Rats |
![]() |
no2010108543 |
![]() |
Nutraceutical and functional food regulations in the United States and around the world |
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Nutraceuticals and functional foods in human health and disease prevention |
![]() ![]() ![]() ![]() ![]() ![]() |
Nutrigenomic analysis of diet-gene interactions on functional supplements for weight management |
![]() |
Nutrigenomic basis of beneficial effects of chromium(III) on obesity and diabetes |
![]() |
Nutrition and enhanced sports performance : muscle building, endurance, and strength |
![]() ![]() ![]() ![]() |
Nutrition and functional foods in boosting digestion, metabolism and immune health |
![]() |
Nutritional and therapeutic interventions for diabetes and metabolic syndrome |
![]() ![]() ![]() ![]() |
Obesity : epidemiology, pathophysiology, and prevention |
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Overview of resistance training, diet, hormone replacement and nutritional supplements on age-related sarcopenia--a minireview |
![]() |
Oxidative stress-related mechanisms are associated with xenobiotics exerting excess toxicity to Fanconi anemia cells |
![]() |
Oxygen, oxidants, and antioxidants in wound healing: an emerging paradigm |
![]() |
Phytopharmaceuticals in cancer chemoprevention |
![]() ![]() ![]() ![]() ![]() |
Protective effects of a novel niacin-bound chromium complex and a grape seed proanthocyanidin extract on advancing age and various aspects of syndrome X. |
![]() |
Psoriasis and psoriatic arthritis : pathophysiology, therapeutic intervention, and complementary medicine |
![]() ![]() |
Redox regulation of resveratrol-mediated switching of death signal into survival signal |
![]() |
Reflecting on Concepts Relevant to Contemplating the Relationships Between Glucose-Insulin Perturbations, Nutrition, and Aging |
![]() |
Resveratrol alleviates cardiac dysfunction in streptozotocin-induced diabetes: Role of nitric oxide, thioredoxin, and heme oxygenase |
![]() |
Resveratrol and human health : [a keats good health guide : medicine for 21 century : the nutritional and therapeutic effects of red wine] |
![]() |
Role of reactive oxygen species in the development of cytotoxicity with various forms of chewing tobacco and pan masala |
![]() |
Safety and efficacy of undenatured type II collagen in the treatment of osteoarthritis of the knee: a clinical trial |
![]() |
Safety and toxicological evaluation of a novel chromium(III) dinicocysteinate complex |
![]() |
Safety assessment of a calcium-potassium salt of (-)-hydroxycitric acid |
![]() |
Safety of 5-hydroxy-L-tryptophan |
![]() |
Shokuhin no kinosei hyoji to sekai no regyureshon. |
![]() |
A small plant with big benefits: Fenugreek (Trigonella foenum-graecum Linn.) for disease prevention and health promotion. |
![]() |
Strategic targets to induce neovascularization by resveratrol in hypercholesterolemic rat myocardium: role of caveolin-1, endothelial nitric oxide synthase, hemeoxygenase-1, and vascular endothelial growth factor |
![]() |
Supplementing with beta-hydroxy-beta-methylbutyrate (HMB) to build and maintain muscle mass: a review. |
![]() |
Sustained energy for enhanced human functions and activity |
![]() ![]() |
Viral, parasitic, bacterial, and fungal infections : anti-microbial, host defense, and therapeutic strategies |
![]() |
Vitamin D in Prevention and Treatment of COVID-19: Current Perspective and Future Prospects |
![]() |
Wound healing, tissue repair, and regeneration in diabetes |
![]() |
食品の機能性表示と世界のレギュレーション |
![]() ![]() |