Rorer, S. T., 1849-1937
Rorer, Sarah Tyson Heston
Rorer, Sarah Tyson, 1849-1937
Sarah Tyson Rorer journaliste américaine
Rorer, Sarah Tyson Heston, -1937
Rorer, S. T. (Sarah Tyson), 1849-1937
Rorer, Sarah Tyson
VIAF ID: 11186901 ( Personal )
Permalink: http://viaf.org/viaf/11186901
Preferred Forms
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- 100 1 _ ‡a Rorer, S. T., ‡d 1849-1937
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- 100 1 _ ‡a Rorer, Sarah Tyson Heston
- 100 1 _ ‡a Rorer, Sarah Tyson Heston
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- 100 0 _ ‡a Sarah Tyson Rorer ‡c journaliste américaine
4xx's: Alternate Name Forms (19)
Works
Title | Sources |
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Bread and bread-making; | |
Canning and preserving. | |
Colonial recipes | |
Dainties | |
Dainty dishes for all the year round | |
For serving shredded wheat. | |
Good cooking | |
Home candy making | |
Hot weather dishes | |
How to cook vegetables. | |
How to set the table; | |
How to use a chafing dish, by Mrs. S. T. Rorer. | |
How to use olive butter : a collection of valuable cooking recipes | |
Ice creams, water ices, frozen puddings, together with refreshments for all social affairs | |
Left overs : how to transform them into palatable and wholesome dishes, with many new and valuable recipes | |
Leftovers | |
Made-over dishes | |
Make your own ice cream : classic recipes for ice cream, sorbet, Italian ice, sherbet and other frozen desserts | |
Many ways for cooking eggs | |
Mrs. Rorer's brand new salads | |
Mrs. Rorer's cakes, icings and fillings | |
Mrs. Rorer's diet for the sick; dietetic treating of diseases of the body, what to eat and what to avoid in each case, menus and the proper selection and preparation of recipes, together with a physicians' ready reference list. | |
Mrs. Rorer's famous 19th century recipes, c1981: | |
Mrs. Rorer's new cook book; a manual of housekeeping | |
Mrs. Rorer's vegetable cookery and meat substitutes... | |
My best 250 recipes | |
New salads for dinners, luncheons, suppers and receptions; with a group of odd salads and some Ceylon salads | |
New ways for oysters | |
Philadelphia cook book. A manual of home economics | |
Questions and class book of the Philadelphia cooking school ... | |
Recipes for cooking mushrooms | |
Robin Hood cook book, 2003. | |
Sandwiches | |
Snowdrift secrets : some recipes for the use of Snowdrift, the perfect shortening for all cooking | |
Twenty quick soups | |
The woman's dictionary and encyclopedia | |
World's fair souvenir cook book |