Scrimshaw, Nevin S.
Scrimshaw, Nevin S., 1918-2013
Nevin S. Scrimshaw
Scrimshaw, Nevin Stewart
Nevin S. Scrimshaw American food scientist (1918-2013)
VIAF ID: 41885780 ( Personal )
Permalink: http://viaf.org/viaf/41885780
Preferred Forms
- 100 0 _ ‡a Nevin S. Scrimshaw
- 100 0 _ ‡a Nevin S. Scrimshaw ‡c American food scientist (1918-2013)
- 200 _ | ‡a Scrimshaw ‡b Nevin S.
- 100 1 _ ‡a Scrimshaw, Nevin S
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- 100 1 0 ‡a Scrimshaw, Nevin S.
- 100 1 _ ‡a Scrimshaw, Nevin S.
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- 100 1 _ ‡a Scrimshaw, Nevin S.
- 100 1 _ ‡a Scrimshaw, Nevin S.
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- 100 1 _ ‡a Scrimshaw, Nevin S. ‡d 1918-2013
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4xx's: Alternate Name Forms (12)
5xx's: Related Names (3)
- 510 2 _ ‡a Massachusetts Institute of Technology ‡b Department of Nutrition and Food Science ‡4 affi ‡4 https://d-nb.info/standards/elementset/gnd#affiliation ‡e Affiliation
- 551 _ _ ‡a Milwaukee, Wis. ‡4 ortg ‡4 https://d-nb.info/standards/elementset/gnd#placeOfBirth
- 551 _ _ ‡a Plymouth, NH ‡4 orts ‡4 https://d-nb.info/standards/elementset/gnd#placeOfDeath
Works
Title | Sources |
---|---|
The acceptability of milk and milk products in populations with a high prevalence of lactose intolerance | |
Activity, energy expenditure and energy requirements of infants and children : proceedings | |
Amino acid fortification of protein foods | |
Chronic energy deficiency : consequences and related issues : background papers and working group reports presented at an I.D.E.C.G. meeting of August 3-7, 1987, in Guatemala City | |
The Economics, marketing, and technology of fish protein concentrate | |
The effects of improved nutrition in early childhood : the institute of nutrition of central america and Panama (INCAP) follow-up study | |
Energy and protein requirements : proceedings of an IDECG workshop held at the London School of Hygiene and Tropical Medicine, UK, 31 October-4 November 1994 | |
Improving the nutritional status of children during the weaning period : a manual for policy makers, program planners, and fieldworkers | |
Interactions of nutrition and infection | |
Malnutrition, learning, and behavior; proceedings. | |
Methods for the evaluation of the impact of food and nutrition programmes : report of a workshop on the evaluation of food and nutrition programmes, held at the Massachusetts Institute of Technology, Cambridge, Massachusetts, USA, in September 1981 | |
Nutrición e infecciones : su acción recíproca | |
Nutrition and agricultural development : significance and potential for the tropics : [proceedings of the Fourteenth International Biological Symposium, held in Guatemala City, Guatemala, December 2-6, 1974] | |
Nutrition, national development, and planning : proceedings of an international conference held at Cambridge, Massachusetts, October 19-21, 1971 | |
Nutrition policy implementation : issues and experience | |
Nyūtō futaishō to nyū nyūseihin no shōkanō | |
Protein-Energy interactions : [ proceedings] | |
Protein-energy-requirement studies in developing countries: results of international research : report of a workshop of the International Union of Nutritional Science held in Berkeley, California, USA, 10-14 August 1981 | |
Protein resources and technology : status and research needs : research recommendations and summary : [report prepared for National Science Foundation ... Division of Advanced Energy and Resources Research and Technology] | |
RAP, rapid assessment procedures : qualitative methodologies for planning and evaluation of health related programmes | |
Single-cell protein : safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 | |
Workshop on malabsorption and nutrition | |
乳糖不耐症と乳・乳製品の消化能 |