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Achaya, K. T. National Library of Australia National and University Library in Zagreb Library of Congress/NACO

Achaya, K. T., 1923-.... Sudoc [ABES], France ISNI

Achaya, K.T. (Kongandra Thammu), 1923- National Library of the Netherlands

Achaya, Konganda Thammu National Library of France

Achaya, Konganda T. 1923-2002 German National Library

K. T. Achaya Chemist, scientist, nutritionist, historian Wikidata

VIAF ID: 59152752 (Personal)

Permalink: http://viaf.org/viaf/59152752

ISNI: 0000  0003  7385  2602 

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Title Sources
Cottonseed chemistry and technology in its setting in India National and University Library in Zagreb Library of Congress/NACO
food industries of British India National Library of the Netherlands Sudoc [ABES], France National Library of France Library of Congress/NACO
Ghani, c1992: Library of Congress/NACO
Ghani : the traditional oilmill of India Library of Congress/NACO
The illustrated foods of India, A-Z Sudoc [ABES], France Library of Congress/NACO
Indian dairy products Library of Congress/NACO
Indian food a historical companion Library of Congress/NACO National Library of the Netherlands Sudoc [ABES], France National Library of France
Interfaces between agriculture, nutrition, and food science proceedings of a workshop held at Hyderabad, India, 10-12 November 1981 National Library of the Netherlands National Library of France Library of Congress/NACO
Marketing of foods for children through the public distribution system : report of the New Delhi Workshop held on July 9-10, 1977 Library of Congress/NACO
Oilseeds and oilmilling in India : a cultural and historical survey Library of Congress/NACO
Proceedings of the workshop on the management of R&D institutions in the area of food science and technology : on July 17-24, 1979 National Library of the Netherlands German National Library
Report on the possibilities of establishing and developing the silk industry in Ceylon, June, 1945 Library of Congress/NACO
Science perspectives. Library of Congress/NACO
Your food and you xR Extended Titles

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