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Peterson, Martin S. German National Library National Library of Israel NUKAT Center of Warsaw University Library Library of Congress/NACO National Library of Australia National Library of Latvia

Peterson, Martin Severin Sudoc [ABES], France German National Library National Library of the Netherlands

Peterson, Martin Severin, 1897- German National Library ISNI

Martin S. Peterson American scientist Wikidata

VIAF ID: 55477564 (Personal)

Permalink: http://viaf.org/viaf/55477564

ISNI: 0000  0001  1647  0208 

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Title Sources
Encyclopedia of food science NUKAT Center of Warsaw University Library Sudoc [ABES], France Library of Congress/NACO National Library of Latvia
Food acceptance testing methodology, a symposium sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps [at the] Palmer House, Chicago, 8-9 October 1953. Library of Congress/NACO
Food technology the world over Sudoc [ABES], France Library of Congress/NACO
Joaquin Miller : literary frontiersman.... Sudoc [ABES], France National Library of the Netherlands
The poet Bland and sixteen specimen poems : based on the papers of Henry Meade Bland as preserved and systematically arranged by Gwendolen Brooks Penniman, ... Sudoc [ABES], France National Library of the Netherlands
Precooked frozen foods ; a symposium, Chicago, Ill., May 20, 1954. Library of Congress/NACO
Preservation of food by ionizing radiation Sudoc [ABES], France National Library of Israel Library of Congress/NACO
The quality and stability of canned meats ; a symposium Library of Congress/NACO
Robert Jephson (1736-1803) : a study of his life and works Sudoc [ABES], France
Scientific thinking and scientific writing Sudoc [ABES], France NUKAT Center of Warsaw University Library Library of Congress/NACO
Yeast: its characteristics, growth, and function in baked products; a symposium held at the Palmer House, Chicago, Illinois, June 22, 1955. Library of Congress/NACO

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