Preferred Forms
- 100 1 _ ‡a Jamison, Bill
- 100 1 0 ‡a Jamison, Bill
- 100 1 _ ‡a Jamison, Bill
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Works
Title | Sources |
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American home cooking : over 300 spirited recipes celebrating our rich tradition of home cooking | |
Around the world in eighty dinners | |
The barbecue lover's big book of BBQ sauces : 225 extraordinary sauces, rubs, marinades, mops, bastes, pastes, and salsas, for smoke-cooking or grilling | |
The border cookbook : authentic home cooking of the American Southwest and Northern Mexico | |
Born to grill : an American celebration | |
Chicken on the grill : 100 surefire ways to grill perfect chicken every time | |
Hundred grilling recipes you can't live without | |
The insider's guide to Santa Fe | |
The Rancho de Chimayó cookbook : the traditional cooking of New Mexico | |
A real American breakfast : the best meal of the day, anytime of the day | |
The Restaurant Martín cookbook : sophisticated home cooking from the celebrated Santa Fe restaurant | |
Santa Fe : an intimate view | |
Santa Fe, c1982: | |
Santa Fe, Taos, and Albuquerque | |
Smoke & spice : cooking with smoke, the real way to barbecue | |
Smoke and spice | |
Sublime smoke : bold new flavors inspired by the old art of barbecue | |
Tasting New Mexico : recipes celebrating one hundred years of distinctive New Mexican cooking | |
Texas home cooking |