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Medić, Helga National and University Library in Zagreb ISNI

VIAF ID: 305615931 (Personal)

Permalink: //viaf.org/viaf/305615931

ISNI: 0000  0004  2166  8042 

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Title Sources
Bioelektrička impedancija za određivanje osobitosti ohlađenog goveđeg mesa : magistarski rad National and University Library in Zagreb
Book of abstracts National and University Library in Zagreb
Food production and forestry – the basis for the development of eastern Croatia : proceedings of the scientific symposium, [Osijek, 14–15 June 2013] National and University Library in Zagreb
Indeks kondicije dagnji (Mytilus galloprovincialis) u uvali Budava i u zaljevu Raša National and University Library in Zagreb
Influence of combined, continuous chilling on physical and chemical properties of white and red chicken muscles National and University Library in Zagreb
Interakcija fizikalno-kemijskih i bioelektričkih svojstava u ocjeni kvalitete mesa peradi : disertacija / Helga Medić. Zagreb, 2006. National and University Library in Zagreb
Karakterizacija hlapivih spojeva i parametara kvalitete tradicionalnoga istarskoga i dalmatinskoga pršuta : doktorski rad = Characterization of traditional Istrian and Dalmatian dry-cured ham by means of volatile compounds and quality parameters : doctoral thesis National and University Library in Zagreb
Rast dagnji (Mytilus galloprovincialis, Lamarck, 1819) na istočnoj obali Istre National and University Library in Zagreb
Sadržaj nutrienata i nutricina-karnozina u tamnome mesu pilića National and University Library in Zagreb
Sto (i pokoja više) crtica iz znanosti o prehrani National and University Library in Zagreb
"Trepang" - Holothuria tubulosa, jadranski trp : izvor biološki učinkovitih tvari National and University Library in Zagreb
Utjecaj smrzavanja na impedanciju kalifornijske pastrve (Oncorhynchus mykiss) National and University Library in Zagreb
Zbornik radova = Proceedings National and University Library in Zagreb

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