Bitting, A. W. (Arvill Wayne), 1870-1946
Arvill Wayne Bitting
Bitting, A. W. 1870-1946
VIAF ID: 249036272 ( Personal )
Permalink: http://viaf.org/viaf/249036272
Preferred Forms
- 100 0 _ ‡a Arvill Wayne Bitting
- 100 0 _ ‡a Arvill Wayne Bitting
- 100 1 _ ‡a Bitting, A. W. ‡d 1870-1946
- 100 1 _ ‡a Bitting, A. W. ‡q (Arvill Wayne), ‡d 1870-1946
4xx's: Alternate Name Forms (6)
Works
Title | Sources |
---|---|
The artichoke | |
Canned foods. Modern processes of canning in the United States, general system of grading, and description of products available for export ... | |
Canning and how to use canned foods | |
Canning bulletins. | |
The canning of foods; a description of the methods followed in commercial canning. | |
The canning of peas, based on factory inspection and experimental data. | |
Concentrated milk in the days of Napoleon, 1931: | |
Examination of horses for soundness | |
Exercises in equine surgery | |
Experiments on the spoilage of tomato ketchup. | |
A general system of nature, through the three grand kingdoms of animals, vegetables and minerals ... | |
Graphic materials and ephemera in the Katherine Golden Bitting Collection on Gastronomy. | |
Libro de arte coqvinaria | |
The microtomist's vade-mecum : a handbook of the methods of microscopic anatomy | |
Opuscules de physique, animale et végétale | |
Preparation of the cod and other salt fish for the market; including a bacteriological study of the causes of reddening. | |
Systema naturae. |