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Peterson, James. Library of Congress/NACO German National Library NUKAT Center of Warsaw University Library Bibliothèque et Archives nationales du Québec National Library of Poland

Peterson, James 19..-.... cuisinier ISNI National Library of France

VIAF ID: 22489047 (Personal)

Permalink: http://viaf.org/viaf/22489047

ISNI: 0000  0000  5629  1872 

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  • 551 _ _ ‎‡a  New York, NY German National Library

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Title Sources
1x1 des Kochens Zutaten, Techniken, Zubehör German National Library
abc de l'art culinaire National Library of France
Baking xR Extended Titles Library of Congress/NACO
Comment tout cuisiner ? 484 gestes, astuces et techniques des grands chefs National Library of France
Done : a cook's guide to knowing when food is perfectly cooked Library of Congress/NACO
The duck cookbook Library of Congress/NACO
Einmaleins des Kochens German National Library
Essentials of Cooking Library of Congress/NACO xR Extended Titles National Library of France
Fish and shellfish Library of Congress/NACO
Glorious French food : a fresh approach to the classics Library of Congress/NACO
Jak to zrobić w kuchni? / James Peterson. - Poznań, 2011. National Library of Poland NUKAT Center of Warsaw University Library
Meat : a kitchen education Library of Congress/NACO
Minutes proc. evid. Spec. Comm. Regul. Reform Library of Congress/NACO
Perfekt Kochen gewusst wie ; der Basisratgeber für die Küche German National Library
Procès-verbaux et témoignages du Comité spécial sur la réforme de la réglementation Library of Congress/NACO
Sauces : classical and contemporary sauce making Library of Congress/NACO
Savoir cuisiner : [apprendre et maîtriser 250 techniques et recettes de base] Bibliothèque et Archives nationales du Québec National Library of France
Simply salmon Library of Congress/NACO
Simply shrimp : with 80 globally inspired recipes Library of Congress/NACO
Splendid soups : recipes and master techniques for making the world's best soups Library of Congress/NACO
Süße und edelsüße Weine ein Führer zu den Besten der Welt ; mit Rezepten German National Library
Teen cuisine Library of Congress/NACO
Vegetables Library of Congress/NACO
Vierhundertvierundachtzig Dinge, die Köche wissen müssen German National Library
What's a cook to do? xR Extended Titles Library of Congress/NACO NUKAT Center of Warsaw University Library National Library of France National Library of Poland

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