Bazinet, Laurent, 1968-
Laurent Bazinet chercheur et professeur d'université
Bazinet, Laurent, 19..-....
Bazinet, Laurent
VIAF ID: 221474128 (Personal)
Permalink: http://viaf.org/viaf/221474128
Preferred Forms
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200 _ | ‡a Bazinet ‡b Laurent ‡f 1968-....
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100 1 _ ‡a Bazinet, Laurent
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100 1 _ ‡a Bazinet, Laurent, ‡d 19..-....
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100 1 _ ‡a Bazinet, Laurent, ‡d 1968-
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100 0 _ ‡a Laurent Bazinet ‡c chercheur et professeur d'université
4xx's: Alternate Name Forms (4)
Works
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Adsorption of Anthocyanins by Cation and Anion Exchange Resins with Aromatic and Aliphatic Polymer Matrices |
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Animal and Cellular Studies Demonstrate Some of the Beneficial Impacts of Herring Milt Hydrolysates on Obesity-Induced Glucose Intolerance and Inflammation |
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Antihypertensive and Angiotensin-I-Converting Enzyme (ACE)-Inhibitory Peptides from Fish as Potential Cardioprotective Compounds |
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Assessment of the Performance of Electrodialysis in the Removal of the Most Potent Odor-Active Compounds of Herring Milt Hydrolysate: Focus on Ion-Exchange Membrane Fouling and Water Dissociation as Limiting Process Conditions |
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Bilayered self-oriented membrane fouling and impact of magnesium on CaCO3 formation during consecutive electrodialysis treatments |
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Bioguidage d'un procédé membranaire pour l'amélioration du potentiel santé d'un concentré d'agrumes enrichi en caroténoïdes dans le cadre de la prévention du syndrome métabolique |
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Bioguiding a membrane process for the improvement of the health potential of a carotenoid-enriched citrus concentrate for the prevention of metabolic syndrome. |
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Bovine Hemoglobin Enzymatic Hydrolysis by a New Ecoefficient Process-Part I: Feasibility of Electrodialysis with Bipolar Membrane and Production of Neokyotorphin (α137-141) |
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Concepts de génie alimentaire procédés associés et applications à la conservation des aliments |
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Coupling of porous filtration and ion-exchange membranes in an electrodialysis stack and impact on cation selectivity: A novel approach for sea water demineralization and the production of physiological water |
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Effect of Cationic Membrane Permselectivity on the Efficiency of Skim Milk Electroacidification |
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Effect of commercial grape extracts on the cheese-making properties of milk |
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Effect of the consumption of β-lactoglobulin and epigallocatechin-3-gallate with or without calcium on glucose tolerance in C57BL/6 mice |
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Effect of transmembrane pressure control on energy efficiency during skim milk concentration by ultrafiltration at 10 and 50°C. |
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Effects of type of added salt and ionic strength on physicochemical and functional properties of casein isolates produced by electroacidification |
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Electrochemical Modification of the Redox Potential of Pasteurized Milk and Its Evolution during Storage |
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Electrodialytic Phenomena and Their Applications in the Dairy Industry: A Review |
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Electrodialytic Processes: Market Overview, Membrane Phenomena, Recent Developments and Sustainable Strategies |
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Electromigration of chitosan D-glucosamine and oligomers in dilute aqueous solutions. |
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Electroseparation of Slaughterhouse By-Product: Antimicrobial Peptide Enrichment by pH Modification |
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Enhancement of glucose uptake in muscular cell by soybean charged peptides isolated by electrodialysis with ultrafiltration membranes (EDUF): activation of the AMPK pathway. |
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Evolution of cranberry juice compounds during in vitro digestion and identification of the organic acid responsible for the disruption of in vitro intestinal cell barrier integrity |
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Green tea for ovarian cancer prevention and treatment: a systematic review of the in vitro, in vivo and epidemiological studies. |
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Harnessing slaughterhouse by-products: From wastes to high-added value natural food preservative |
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How Molecular Weight Cut-Offs and Physicochemical Properties of Polyether Sulfone Membranes Affect Peptide Migration and Selectivity during Electrodialysis with Filtration Membranes |
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How Overlimiting Current Condition Influences Lactic Acid Recovery and Demineralization by Electrodialysis with Nanofiltration Membrane: Comparison with Conventional Electrodialysis |
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Identification of A Novel Antibacterial Peptide from Atlantic Mackerel belonging to the GAPDH-Related Antimicrobial Family and Its In Vitro Digestibility |
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Identification of Skim Milk Electroacidification Fouling: A Microscopic Approach |
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Interaction of green tea polyphenols with dairy matrices in a simulated gastrointestinal environment. |
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Low molecular weight flaxseed protein-derived arginine-containing peptides reduced blood pressure of spontaneously hypertensive rats faster than amino acid form of arginine and native flaxseed protein |
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Low-Molecular-Weight Peptides from Salmon Protein Prevent Obesity-Linked Glucose Intolerance, Inflammation, and Dyslipidemia in LDLR-/-/ApoB100/100 Mice |
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Membrane-based strategy implementation for the selective separation of bacteriocins from complex culture supernatants. |
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Mise en œuvre de procédés membranaires pour la séparation sélective de la nisine à partir de surnageants de culture complexes |
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Multistep mineral fouling growth on a cation-exchange membrane ruled by gradual sieving effects of magnesium and carbonate ions and its delay by pulsed modes of electrodialysis |
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Nature identification and morphology characterization of cation-exchange membrane fouling during conventional electrodialysis |
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Nisin Purification from a Cell-Free Supernatant by Electrodialysis in a Circular Economy Framework |
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Positive Impact of Pulsed Electric Field on Lactic Acid Removal, Demineralization and Membrane Scaling during Acid Whey Electrodialysis |
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Precipitation of Cheddar Cheese Whey Lipids by Electrochemical Acidification |
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Production of Demineralized Antibacterial, Antifungal and Antioxidant Peptides from Bovine Hemoglobin Using an Optimized Multiple-Step System: Electrodialysis with Bipolar Membrane |
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Promising results of cranberry in the prevention of oral Candida biofilms. |
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Rapid HPLC-MS Method for the Simultaneous Determination of Tea Catechins and Folates |
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Redox properties of catechins and enriched green tea extracts effectively preserve L-5-methyltetrahydrofolate: assessment using cyclic voltammetry analysis |
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Rheological behavior of WPI dispersion as a function of pH and protein concentration. |
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Selective separation and concentration of antihypertensive peptides from rapeseed protein hydrolysate by electrodialysis with ultrafiltration membranes. |
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Séparation de solutions peptidiques modèles par électrodialyse avec membranes d'ultrafiltration |
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Séparation des caséines du lait bovin par électro-acidification avec membranes bipolaires et caractérisation des isolats. |
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Separation of bioactive peptides by membrane processes: technologies and devices. |
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Separation of chitosan oligomers by immobilized metal affinity chromatography |
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Solubilization of Chitosan by Bipolar Membrane Electroacidification |
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Systematic Study of the Impact of Pulsed Electric Field Parameters (Pulse/Pause Duration and Frequency) on ED Performances during Acid Whey Treatment |
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Systematic study on the preparation of a food grade soybean protein |
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Thermal oxidation studies on reduced folate, L-5-methyltetrahydrofolic acid (L-5-MTHF) and strategies for stabilization using food matrices. |
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A two-stage, single-arm, phase II study of EGCG-enriched green tea drink as a maintenance therapy in women with advanced stage ovarian cancer. |
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Use of an electrodialytic reactor for the simultaneous β-lactoglobulin enzymatic hydrolysis and fractionation of generated bioactive peptides |
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