Agricultural Experiment Station (Nueva York, Estados Unidos)
New York Agricultural Experiment Station (Geneva, NY)
New York Agricultural Experiment Station
VIAF ID: 528145857904723021362 (Corporate)
Permalink: http://viaf.org/viaf/528145857904723021362
Preferred Forms
4xx's: Alternate Name Forms (5)
5xx's: Related Names (3)
- 551 _ _ ‡a Geneva, NY ‡4 orta ‡4 http://d-nb.info/standards/elementset/gnd#placeOfBusiness
- 510 0 2 ‡5 b ‡a New York State Agricultural Experiment Station
- 510 2 _ ‡a New York State Agricultural Experiment Station ‡4 nach ‡4 http://d-nb.info/standards/elementset/gnd#succeedingCorporateBody ‡e Nachfolger
Works
Title | Sources |
---|---|
Artificial manure from straw | |
Bacterial counts in sanitary milk control | |
Chemical studies of Grape Pigments | |
The Chemistry of sour milk | |
Composition and cost of commercial feeding stuffs in 1927 | |
Control measures for cucumber beetles | |
Defolation of Cherry Trees in relation to Winter injury | |
Downy and powdery Mildews of the Grape a and their Control | |
Five year's results with fertilizer in three Hudson River Valley apple orchards | |
Forty-seventh annual report for the fiscal year ended june 30, 1928 | |
Fruit Regions and Varieties of Eastern New York | |
The fruit tree Leaf Roller in Western New York | |
Heat-resistance and Heat-loving bacteria in their relation to the Pasteurization of Milk | |
High-nicotine tobacco | |
Limitations as to sunlight requirements of hens | |
The microscopic appearance of unpasteurized market milk and cream | |
Pollination of fruit trees | |
Potato seed treatment experiments on Long Island with special reference to the Organic Mercury Instant Dips | |
The quality of Packet Vegetable Seed on sale in New York in 1926, 1927 and 1928 | |
The sanitary signification of leucocytes in milk | |
Seed treatment for Black-Leg Disease of Crucifers | |
Seedling fruit stocks | |
Sraying experiments with Bush Lima Beans | |
Studies of the black-rot or blight disease of cauliflower | |
Studies on the Coccaceae : relation-ships of the various acid-proteolytic cocci | |
Studies on the Coccaceae : the motility of certain cocci : effect on the Medium upon the formation of chains by the streptococci | |
Thermophilic and thermoduric microorganisms with special reference to species isolated from milk | |
Two new varieties of Red Kidney Bean Geneva and York | |
A Type of bacteria abundant in productive soils : but apparently lacking in certain soils of low productivity | |
The Types of organisms found in spoiled tomato products | |
The Udder as a possible source of thermophilic bacteria | |
Washing fruit to remove spray residue in the Hudson Valley |