United States. Public Health Service. Division of Environmental Engineering and Food Protection
VIAF ID: 151243458 ( Corporate )
Permalink: http://viaf.org/viaf/151243458
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Works
Title | Sources |
---|---|
Botulism; proceedings of a symposium. | |
Determination of antibiotics ... 1961. | |
Environmental aspects of the hospital. | |
Environmental engineering for the school; a manual of recommended practice. | |
Environmental health series. | |
Fabrication of single service containers and closures for milk and milk products; guide for sanitation standards. | |
Handbook on sanitation of buses, 1966; standards of sanitation for the construction and operation of commercial buses and servicing and catering facilities. | |
Inventory of interstate carrier water supplies by States and public health regions, July 1963. | |
Milk and milk product equipment; a guide for evaluating sanitary construction. | |
National register of shellfish production areas | |
Procedures for testing pasteurization equipment. | |
Procedures governing the cooperative State-PHS program for certification of interstate milk shippers. | |
Recommended state legislation and regulations. | |
A sanitary standard for manufactured ice; 1964 recommendations of the Public Health Service relating to manufacture, processing, storage, and transportation. | |
Screening tests for the detection of abnormal milk. | |
Utilization of the Milk ordinance and code recommended by the U.S. Public Health Service. | |
What you should know about grade A milk. |