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Campden & Chorleywood food research association GB National Library of France Sudoc [ABES], France

Campden & Chorleywood Food Research Association Group German National Library BIBSYS Library of Congress/NACO

Campden & Chorleywood Food Research Association ISNI

VIAF ID: 131003678 (Corporate)

Permalink: http://viaf.org/viaf/131003678

ISNI: 0000  0001  2158  3450 

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Title Sources
Aspects of cakemaking National Library of France
CCFRA review National Library of France
Design of heat recovery systems for tubular heat exchangers BIBSYS
Guideline (Campden & Chorleywood Food Research Association Group) Library of Congress/NACO
Guidelines for the measurement of water activity and ERH in foods, 1999: Library of Congress/NACO
High pressure processing of foods National Library of France
Rapid cooling of foods a review National Library of France
Review (Campden & Chorleywood Food Research Association Group) Library of Congress/NACO National Library of France
Risks of pathogens in ready-to-eat fruits, vegetables, and salads through the production process National Library of France
Time intensity data analyses, 1999: Library of Congress/NACO

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