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Beard, James, 1903-1985 National Library of Portugal National Library of France Library of Congress/NACO

Beard, James Vatican Library ISNI

Beard, James, 1903- National Library of Australia National Library of Israel

Beard, James Andrew National Diet Library, Japan

Beard, James Andrews, 1903-1985 National Library of the Netherlands

James Beard American chef Wikidata

Beard, James Andrew (1903-1985). NUKAT Center of Warsaw University Library

VIAF ID: 115944621 (Personal)

Permalink: http://viaf.org/viaf/115944621

ISNI: 0000  0001  1954  2633 

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Title Sources
Armchair james beard xR Extended Titles
The art of eating NUKAT Center of Warsaw University Library Library of Congress/NACO
Barbecue with Beard : outdoor recipes from a great cook xR Extended Titles Library of Congress/NACO
Beard on Birds xR Extended Titles
Beard on bread xR Extended Titles National Diet Library, Japan Library of Congress/NACO
Beard on food xR Extended Titles
Beard on food the best recipes and kitchen wisdom from the Dean of American cooking xR Extended Titles National Library of the Netherlands Library of Congress/NACO
Beard on pasta xR Extended Titles
Best of Beard National Library of Portugal Library of Congress/NACO
Biādosan no pan no hon National Diet Library, Japan
Casserole cookbook: Library of Congress/NACO
Complete book of outdoor cookery xR Extended Titles Library of Congress/NACO
Complete cookbook for entertaining xR Extended Titles Library of Congress/NACO
Cooks' catalogue : a critical selection of the best, the necessary and the special in kitchen equipment and utensils : over 4000 items including 200 extraordinary recipes plus cooking folklore xR Extended Titles National Library of the Netherlands Library of Congress/NACO
Dear James Beard : recipes and reminiscing from your friends and the Beef Industry Council. Library of Congress/NACO
Delights and prejudices xR Extended Titles Library of Congress/NACO
Dining with Marcel Proust a practical guide to French cuisine of the Belle Epoque National Library of France
Epicurean delight, 1990: Library of Congress/NACO
The Fireside cookbook Library of Congress/NACO
Fish cookery Library of Congress/NACO
The Four Seasons cookbook. Library of Congress/NACO
Fowl and game bird cookery Library of Congress/NACO
Fowl and game cookery xR Extended Titles Library of Congress/NACO
The Great cooks cookbook; a Good Cooking School cookbook Library of Congress/NACO
Hors d'oeuvre and canapes xR Extended Titles Library of Congress/NACO
House & garden cookbook xR Extended Titles Library of Congress/NACO
How to eat (and drink) your way through a French (or Italian) menu Library of Congress/NACO
How to eat better for less money Library of Congress/NACO
In de Amerikaanse keuken National Library of the Netherlands
James Beard Cookbook xR Extended Titles Library of Congress/NACO
James Beard's American cookery xR Extended Titles
James Beard's creative cooking : more than 100 exciting variations on basic recipes. National Library of the Netherlands
James Beard's fish cookery xR Extended Titles Library of Congress/NACO
James Beard's New fish cookery : a revised and updated edition of James Beard's Fish cookery xR Extended Titles National Library of Australia Library of Congress/NACO
Love and kisses and a halo of truffles : letters to Helen Evans Brown edited by John Ferrone Library of Congress/NACO
Menus for entertaining xR Extended Titles Library of Congress/NACO
New barbecue cookbook. Library of Congress/NACO
The new James Beard ; drawings by Karl Stuecklen. Library of Congress/NACO
New recipes for the Cuisinart food processor xR Extended Titles Library of Congress/NACO
Paris cuisine xR Extended Titles Vatican Library Library of Congress/NACO
Simple foods Library of Congress/NACO
Theory & practice of good cooking xR Extended Titles National Library of the Netherlands Library of Congress/NACO
ビアードさんのパンの本 National Diet Library, Japan

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