Strauss, John, 1951-
Strauss, John
John Strauss
VIAF ID: 108689210 ( Personal )
Permalink: http://viaf.org/viaf/108689210
Preferred Forms
- 100 0 _ ‡a John Strauss
- 200 _ | ‡a Strauss ‡b John ‡f 1951-....
- 100 1 _ ‡a Strauss, John
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- 100 1 _ ‡a Strauss, John ‡d 1951-
- 100 1 _ ‡a Strauss, John ‡d 1951-...
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- 100 1 0 ‡a Strauss, John, ‡d 1951-
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4xx's: Alternate Name Forms (4)
5xx's: Related Names (12)
- 510 2 _ ‡a Michigan State University
- 510 2 _ ‡a Michigan State University. Dept. of Agricultural Economics Department of Economics
- 510 2 _ ‡a Michigan State University ‡4 affi ‡4 https://d-nb.info/standards/elementset/gnd#affiliation ‡e Affiliation
- 510 2 _ ‡a Rand Corporation
- 510 2 _ ‡a Rand Corporation ‡4 affi ‡4 https://d-nb.info/standards/elementset/gnd#affiliation ‡e Affiliation
- 510 2 _ ‡a University of Southern California
- 510 2 _ ‡a University of Southern California / Department of Economics
- 510 2 _ ‡a University of Southern California ‡4 affi ‡4 https://d-nb.info/standards/elementset/gnd#affiliation ‡e Affiliation
- 510 2 _ ‡a Weltbank ‡b Population and Human Resources Department
- 510 2 _ ‡a Weltbank ‡b Population and Human Resources Department ‡4 affi ‡4 https://d-nb.info/standards/elementset/gnd#affiliation ‡e Affiliation
- 510 2 _ ‡a Yale University
- 510 2 _ ‡a Yale University ‡4 affi ‡4 https://d-nb.info/standards/elementset/gnd#affiliation ‡e Affiliation
Works
Title | Sources |
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Agricultural household models : extensions, applications, and policy | |
Child anthropometry in Cote d'Ivoire : estimates from two surveys, 1985 and 1986 | |
The Effects of Childhood Health on Adult Health and SES in China | |
The effects of household and community characteristics on the nutrition of preschool children : evidence from rural Cote d'Ivoire | |
Handbook of development economics. | |
Health, Height, Height Shrinkage and SES at Older Ages: Evidence from China | |
Indonesian Living Standards Before and After the Financial Crisis | |
Living Arrangements of the Elderly in China: Evidence from CHARLS | |
Recent and prospective developments in food consumption : some policy issues |